Assistant Manager / Entry-level Manager

If you have a passion for the restaurant industry and desire to serve others, then this job is for you!

 Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter. External manager candidates can be fast-tracked to management.

We offer:

Competitive wages

Competitive health insurance

On-the-Job training

Career development

FREE MEALS and Family discounts

FREE UNIFORMS

Paid time off

And much, much more!

Responsibilities:

Run shifts effectively to provide great food and excellent Guest service

Demonstrate positive and effective role modeling for team members

Lead team as a coach and mentor

Support the development of a high performing team

Maintain compliance with operational and food safety procedures

Qualifications:

Strong work ethic

Excited to come to work!

“Can do” attitude

Enjoys going the extra mile for the team

Demonstrated passion and leadership

Motivational and positive leadership style

Strong communication and organization skills

A genuine, smiling personality

Fast-service restaurant experience is required

Previous restaurant manager experience required

*APPLICANTS 18+ ONLY (at this time)

Ability to work nights, weekends, and holidays