Assistant Hospitality Manager

 

Position Title: ASSITANT HOSPITALITY MANAGER - ATLANTA, GA 

Salary: $65000 - $70000 / year

 

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

Job Summary

The Assistant Hospitality Manager is responsible for the seamless execution of exciting, creative, and unique workplace experiences that are centered around food and beverages. This role involves close collaboration with multiple stakeholders to curate and deliver exceptional event experiences while upholding the highest standards of hospitality. This role requires a unique, warm, and fun individual who brings trends to life and has out-of-the-box ideas.

 

Key responsibilities include overseeing F&B communications, scheduling, training service staff, and managing the planning, execution, and breakdown of unique and special events. The role also ensures accurate invoicing and continuous service excellence throughout all stages of event delivery. This individual will work with an incredible team to create dining experiences that foster a premier workplace of Atlanta.

 

Key Responsibilities:

• Curate Unique and Forward-Thinking Food & Beverage Experiences
• Shape the Workplace Engagement with F&B Events and Activations
• Manage Monthly Experience Budget
• Daily Operations
• Supervision and Staff Development
• Culinary Programs
• Customer Service
• Financial Management and Analysis
• Special Events
• Innovation
• Hospitality
• Marketing and Sales

 

Preferred Qualifications:

 

• Deep understanding of trends and focus on being ahead of the curve
• Food, beverage, and creative vendor relationships within the Atlanta market
• A.S. or equivalent experience
• A true team player with exemplary references
• General Hospitality knowledge and interest in sustainability and sustainable food practices
• At least two years of similar work experience
• Ability to interact with diverse and high-volume customer base in a friendly and efficient manner.
• Ability to operate Web based ordering system, process customer requests, changes to orders, menu updates and client profiles.
• Proficient with word processing and spread sheet applications.
• Exemplary communication skills (written and verbal)
• Ability to write professional and efficient emails, slack messages, and notes to clients and customers.
• Possess the ability to meet Company specific uniform standards for this position. 
• Utilize all Personal Protective Equipment’s per Company guidelines.
• Ability to work at times with minimal supervision, and accomplish tasks without direct instruction, and problem solve for the best solutions.
• This position supervises numerous (5-10) hourly employees, including delivery personnel and culinary personnel.

 

 

Apply to Eurest today!

Eurest is a member of Compass Group USA

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Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While th