Lead Cook- Coors Field

Job Description

Coors Field is home to the MLB Colorado Rockies in Denver, Colorado.  Aramark supports our clients by providing a high level of attention to detail and outstanding customer service in all that we do.  Within the ballpark we have our top tier guests and clients that expect nothing but the best –luckily the best is what we deliver. 

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client requirements and business needs.

 

This position is considered an Hourly/ Seasonal/ Part-Time Employee/Unionized

 

COMPENSATION: The hourly rate of pay for this position is $22.75- $23.75. This is Aramark’s good faith and reasonable estimate of the rate of compensation for this position as of the time of posting.

BENEFITS: Aramark offers a wide array of comprehensive benefit programs and services including medical, dental, vision, and work/life resources to our benefits-eligible hourly Aramark employees. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Hourly eligible benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.​

Position Type

Scheduling for this position will be managed through a flex workforce app, ReadyOn, in which shifts will be made available for you to select.  There is no minimum guaranteed hours per week and hours will not exceed 25hrs/wk average annually. 

Job Responsibilities

• Schedules and assigns daily work activities to staff and supervises the completion of tasks. 
• Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc. 
• Cooks and prepares food following production guidelines and standardized recipes 
• Sets up workstation with all needed ingredients and equipment 
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items 
• Safely uses all food utensils including knives 
• Operates equipment such as ovens, stoves, slicers, mixers, etc. 
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods 
• Arranges, garnishes, and portions food following established guidelines 
• Properly stores food by following food safety policies and procedures 
• Cleans and sanitizes work areas, equipment, and utensils 
• Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. 
• Follows Aramark safety policies and procedures including food safety and sanitation 
• Ensures security of company assets 
• Produces and maintains work schedules and may prepare production records. 

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. 

The above listed bullets do not contain a comprehensive listing of all required activities, duties, or responsibilities.  Job duties, responsibilities and activities may change, or new ones may be assigned at any time with advance notice. 

Qualifications

• Previous supervisor experience in a related role preferred 
• Experience as a cook or related role required 
• Ability to work independently with limited supervision required 
• Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety 
• regulations such as proper food handling, sanitation, and storage 
• Food safety certification required 
• Demonstrates basic math and counting skills 
• Demonstrates effective interpersonal and communication skills, both written and verbal 

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE). 

This role requires membership into UNITE Here Local 23 – Denver, Colorado 

This position is considered an Hourly/ Seasonal/ Part-Time Employee/ Unionized 

Compensation Data

The hourly rate of pay for this position is $23.75. This is Aramark’s good faith and reasonable estimate of the rate of compensation for this position as of the time of posting.  

   

BENEFITS: Ara