Facilities Maintenance Manager
gategroupAbout the role
We’re looking for motivated, engaged people to help make everyone’s journeys better.
Position is responsible for a broad range of maintenance activities that are performed to keep flight kitchen units operating efficiently and effectively.Annual Salary Range: 90-95K Annually
Location: 30 Inip Dr, Inwood, NY 11096
Benefits
Paid time off
401k, with company match
Company sponsored life insurance
Medical, dental, vision plans
Voluntary short-term/long-term disability insurance
Voluntary life, accident, and hospital plans
Employee Assistance Program
Commuter benefits
Employee Discounts
Free hot healthy meals for unit operations roles
Main Duties and Responsibilities:
Maintains daily, weekly, and or monthly reports and inspections as required
Responsible for performing preventative, diagnostic, and corrective maintenance on company equipment
Troubleshoot, repair, modify, overhaul, or refurbish standard and special purpose equipment and systems
Performs HVAC, plumbing, and electrical maintenance as needed
Responsible for troubleshooting the production equipment in the unit
Reads and understands electrical schematics
Maintains on-site service logs/service books
Flexible shifts and hours
Completes CAR requests for Capital Expenditures
Coordinates vendors for maintenance and also obtains approvals before requests are completed
Qualifications Education:
High School Diploma or GED required
Completion of some mechanical, electrical, plumbing, or technical school training
Four year degree from college or two year degree from technical trade school is a plus
Work Experience:
Minimum 2 years of experience as a maintenance mechanic/technician
Minimum 4 years of experience as a facility maintenance manager or equivalent combination of education and experience
Technical Skills: (Certification, Licenses and Registration)
Strong technical aptitude and follow through
In-depth knowledge of equipment operation and maintenance
Excellent electrical, plumbing, and mechanical diagnostic skills required
Ability to work in a fast-paced, deadline driven environment
Must be comfortable with all levels of employees
Ability to handle multiple tasks without losing focus on priorities
Strong analytical and communication skills required
Electrical and or plumbing license(s) is a plus
Language / Communication Skills:
Must have excellent written and oral communication skills Job
Expresses oneself clearly and effectively when speaking and writing to individuals and groups; listening attentively and insuring communication is understood by all parties involved
Bi-lingual in English and Spanish/Chinese Mandarin/ Vietnamese/Hindi/Polish a plus.
Requirements of the Job:
Regularly stands, bends, lifts, and moves intermittently during shifts of 10+ hours
In a normal production kitchen facility there may be physical discomfort due to temperature and noise
Must be able to lift, push, pull, and move products, equipments, supplies, etc., in excess of twenty-five (25) pounds.
A rotating schedule of over 55 hours per week is typical
Works overtime as needed
Dimensions Geographic Responsibility:
Type of Employment: Full-time
Travel %: Ability to travel up to 50% of the time
Exemption Classification: Exempt
Internal Relationships: External
Relationships: Work Environment /
Budget / Revenue Responsibility: (Local Currency)Organization Structure Direct Line Manag
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