Sr Scientist, Product Development - Innovation
Kraft HeinzAbout the role
Job Description
Sr Scientist, R&D - Product Development - InnovationThis is a Sr. Scientist role focused on innovation. The candidate will be leading and driving technical projects to meet business initiatives focused on growth, productivity, ESG, and brand maintenance. The candidate should have a proven record of successfully leading, executing, and commercializing projects ranging in technical complexity with minimal guidance, and getting results in a variety of challenging and complex settings. The candidate should have experience leading business initiatives while exhibiting a collaborative approach and applying innovative solutions. Strong communication and collaboration skills are essential in this role, which operates in a dynamic and cross-functional environment.
Responsibilities:
Manage multiple assignments/research projects concurrently and possess the ability to prioritize between a variety of business initiatives
Commercialization: Knowledge of commercialization processes and required activities as the technical/R&D lead. Ability to troubleshoot challenges.
Collaboration: Work with cross functional teams acting as the lead product developer to drive execution across multiple projects
Communication: Provide updates to cross-functional teams; Identify hurdles and propose solutions
Translate research findings into meaningful business objectives
Champion an innovation approach and exhibit influence on the cross functional partners
Mentor, coach and collaborate with other colleagues within and outside of your immediate team
Demonstrate the ability to develop relationships with and coordinate commercialization activities across internal and external manufacturing facilities.
Lead and complete product testing, qualification, and commercialization in laboratory and production environments
Assist in scoping and facilitating business opportunities
Qualifications:
Bachelor’s Degree (Masters is a plus) - Food Science, Chemistry, Chemical Engineering
4+ years Product Development and commercialization experience within a CPG or equivalent
Deep experience working on ambiguous front end innovation projects
Project management experience, technical expertise, and food science/processing knowledge
Excellent communication, influencing, project management and problem solving skills
Highly motivated and able to multi-task varying degrees of complex projects
Willingness/ability to learn new product categories and/or processing areas
Demonstrated ability to influence, manage multiple projects concurrently with the ability to prioritize work, and solve problems effectively.
Brings an entrepreneurial spirit and growth mindset
Ability to manage through ambiguity
Experience in commercialization
Understanding of ingredient interactions/functionality
Self-motivated problem solver and the drive to deliver objectives
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