Concessions Bartender | Chase Field
Compass GroupAbout the role
Pay Rate: $12.15/hr + Tip Eligible
Location: Chase Field Phoenix, AZ
Schedule: No two weeks look the same at Chase Field and that’s part of the excitement! We support MLB games, concerts, and special events, this position requires flexibility. You can expect a mix of evenings, weekends, holidays, and event driven shifts throughout the year.
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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
Job Summary
Join the excitement of game days and events at the iconic Chase Field, home of the Arizona Diamondbacks! We’re looking for enthusiastic individuals to become part of our Concessions team and help deliver unforgettable experiences to our guests.
- Greet guests in friendly and welcoming manner; ensure a welcoming atmosphere at all times.
- Provide exceptional, friendly, and courteous service to guests.
- Adheres to state, federal, and Levy Responsible Alcohol Service regulations pertaining to serving alcoholic beverages to all guests.
- Prepares and stocks bar areas with all products including beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice, etc.,
- Maintains stocks, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Communicate special requests, allergens, or modifications to appropriate kitchen or serving staff.
- Distribute menus, presents daily specials, and answer menu-related questions from guests.
- Take accurate beverage orders, ensure beverages are served in timely manner
- Maintain a comprehensive knowledge of menu and available products.
- Prepare guest checks, process payments, and ensure accurate transactions; adhere to Levy Payment Integrity Policy.
- Ensure work area remains clean, organized, and compliant with safety and sanitation requirements.
- Complete required production logs, safety and sanitation logs, waste/spoilage logs, inventory logs, check-in/check-out procedures daily.
- Completes opening and closing duties including cleaning tasks, setup, preparation in assigned area, daily and monthly inventory.
- Collaborate with management team to promote a positive environment, smooth operations and timely service.
- Performs other duties as assigned
Required Skills:
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