Demi-Chef de Rang - Bankett (m/w/d)

<p><span><strong>Be empowered.</strong></span></p> <ul> <li><span><strong>Begin:</strong> Personalised onboarding program &amp; staff accommodation subject to availability to support your start</span></li> <li><span><strong>Belong: </strong>A family-like and diverse team from various nations, with flat hierarchies and different areas of expertise, where people support each other and learn from one another</span></li> <li><span><strong>Become</strong></span><span>: </span><span>Wide range of internal &amp; external training opportunities, individual development plans, excellent career prospects, and transfer options to our sister hotels</span></li> <li><span><strong>Be connected: </strong>Numerous employee events and team-building activities to strengthen our “Team Spirit”</span></li> <li><span><strong>Be honored: </strong>Holiday and Christmas bonuses, discounted parking, travel cost subsidies, appreciation rewards, employee referral program, discounted stays and F&amp;B discounts at over 9,400 Marriott hotels worldwide</span></li> <li><span><strong>Be well:</strong> Various wellbeing and (mental) health offerings, Serve360 initiatives, healthy meals in our staff restaurant, and many opportunities for social engagement</span></li> </ul> <p><span><strong>Be you.</strong></span></p> <p><span>At our dual-brand hotel “Sheraton &amp; Marriott Frankfurt Airport Hotel,” two premium brands come together to form one employer! You’ve found your passion for banqueting service and want to create memorable guest experiences? Then join us as <strong>Demi-Chef de Rang (m/f/d) – Banqueting</strong> and become part of our dedicated Banquet team.Two brands – endless possibilities!</span></p> <p><span>Your key responsibilities include:</span></p> <ul> <li><span>Ensure <strong>timely and correct service</strong> during meals, breaks, and conference drinks </span></li> <li><span><strong>Support and host events</strong>, <strong>meetings &amp; banquets</strong> with international guests </span></li> <li><span><strong>Provide service and hospitality</strong> throughout the event </span></li> <li><span><strong>Assist the Chef de Rang </strong>with organization and <strong>smooth operations</strong> </span></li> <li><span><strong>Act as contact for guest requests and complaints </strong></span></li> <li><span>Maintain <strong>hygiene standards </strong></span></li> <li><span><strong>Support colleagues</strong> across the banqueting department</span></li> </ul> <p><span><strong>Be able.</strong></span></p> <ul> <li><span>Eagerness to grow, learn, and be part of a family-like and ambitious team </span></li> <li><span>Ability to stay calm and focused under pressure </span></li> <li><span>Ideally experience in a similar role or training in hospitality </span></li> <li><span>Strong communication skills in German and English</span></li> </ul> <p><span><strong>Be connected.</strong></span></p> <p><span>We look forward to getting to know you!</span><br/><span>Once we receive your application, we’ll get back to you promptly.</span></p> <p><span><i>Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and maintaining an inclusive culture that puts people first. We are committed to non-discrimination on any protected basis, such as disability, origin, religion, sexual orientation or any other basis covered by applicable law.</i></span></p>