Production Unit Manager

Requisition  ID : 493233 

Job Description

 

International Flavors & Fragrances (IFF), Memphis Plant has an exciting opportunity for a Production Unit Manager to join our team.
The Unit Manager is responsible for providing strategic direction for all aspects of a manufacturing unit(s) and interfaces with site leadership to allocate site resources effectively. This role is accountable for meeting business metrics including fixed & variable cost, quality, production volume, and continuous improvement targets. Sets expectations and establishes a strong commitment to all core values, food safety, and DPS culture for the unit.   The incumbent must be able to interact effectively with business / corporate leadership and supply chain for coordination of schedules and understanding of customer needs.
 
JOB DUTIES AND ACCOUNTABILITIES
 

• Responsible for setting the strategic direction for the day-to-day operations of an assigned production unit. 
• Use Six Sigma or other defect elimination tools and lean tools to interpret data and provide analysis for trends to support hypotheses and find solutions.  
• Set expectations, hold employees accountable for Core Value compliance (SHE, PSM, Ethics & Respect for People), and model the appropriate behavior. 
• Ensure safe and environmentally sound operations.
• Proactively collaborate with other site leaders on key topics related to the overall success of the plant. 
• Lead continuous learning and development efforts to ensure the area is energized and performing at peak levels. 
• Manage the unit cost of operation (P.O. development, tracking, measuring, and reporting). 
• Establish operational priorities, focus, and operational discipline. 
• Responsible for the performance management process of direct and indirect subordinate employees (goal setting, performance measurement, recognition, feedback, coaching & counseling). 
• Establish effective communications systems within the unit focused on sharing information and engaging employees in the success of the facility. 
• Other duties that may be required due to dynamic changes in business focus.
• Perform job duties in a manner that follows food safety and quality guidelines including but not limited to HACCP, GMPs, QA Policies, Sanitation, and Pest Control.

Job Requirements

 

• Bachelor’s Degree - preferred degree in Engineering (Chemical or Mechanical) or related technical field.
• Exceptional interpersonal skills, the ability to work independently, and demonstrated performance as a member of successful teams.
• Previous responsibility in managing budgets and understanding fixed/variable costs.
• A minimum of eight (8) years of experience in an industrial/manufacturing environment.  This would include a deep understanding of process theory and equipment utilization.
• Experience with safety processes and systems including safety improvement processes, audits, and developing safe behaviors.
• Effectively utilizes Root Cause Failure Analysis (RCFA) and other defect elimination techniques.
• Actively supports the elements of Process Safety Management (PSM).
• Excellent communicator.
• Must be proficient in Microsoft applications (WORD, EXCEL, POWERPOINT, etc.) and/or be able to learn other computer systems/databases.
• Six Sigma Green Belt or Black Belt Certification and Lean Manufacturing Methodology Knowledge.

We are a global leader in taste, scent and nutrition, offering our customers a broader range of natural solutions and accelerating our growth strategy. At IFF, we believe that your uniqueness unleashes our potential. We value the diverse mosaic of the ethnicity, national origin, race, age, sex or veteran status. We strive for an inclusive workplace that allows each of our colleagues to bring their authentic self to work regardless of their religion, gender identity & expression, sexual orientation, or disability.

Visit IFF.com/careers/workplace-diversity-and-inclusion to learn more.