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Maintenance Supervisor- Overnight Shift
Rise Baking CompanyUnited Statesfull_timeVerifiedPosted 11 May 2026
💰 $90,000/yr($80,000/yr – $90,000/yr)
About the role
Job Purpose
Manage and coordinate activities of the Maintenance team for the repair, maintenance, and installation of machines, tools, and equipment in manufacturing operations. Ensure the upkeep and maintenance of all areas of the facility.
Essential FunctionsÂ
- Directly oversee Maintenance team including staffing, training, performance standards, etc.Â
- Oversee the day-to-day assignments of the second and third shift Maintenance teamÂ
- Partner with the Maintenance Planner to develop scope and assign technicians to work orders and projects
- Ensure weekly preventive maintenance, predictive maintenance, and work orders are completed satisfactorilyÂ
- Monitor scheduled work and adjust as required to meet production schedulesÂ
- Inspect completed work for conformance to standards, specifications, and blueprintsÂ
- Continually monitor working conditions and equipment use; suggest changes to increase efficiency and qualityÂ
- Maintain time and production records
- Ensure maintenance shop equipment and tools meet operational requirementsÂ
- Ensure all plant maintenance operations are conducted in a safe and controlled environment in compliance with OSHA rulesÂ
- Manage the department such that good manufacturing practices (GMPs) are adhered to and a professional appearance is maintainedÂ
- Conduct regular maintenance inspectionsÂ
- Operate within the Maintenance budget; initiate cost saving measuresÂ
- Provide leadership in implementing/maintaining preventive and predictive maintenance programsÂ
- Work with Human Resources regarding personnel and performance issuesÂ
- Foster a sense of team responsibility for achieving goalsÂ
- Support employee growth through individual development planning and managementÂ
- Support food safety program, quality standards, and legality of manufactured productsÂ
- Perform other job-related duties as assignedÂ
Qualifications (Education, Experience, Competencies)Â
- Associate's/Bachelor's degree, program certificate, or equivalent work experienceÂ
- 2-4 years of maintenance experienceÂ
- Demonstrated ability to organize and supervise a diverse workforceÂ
- Strong mechanical and planning aptitude
- Ability to understand and articulate the requirements necessary to maintain assets at base condition and importance to comply with conditions of useÂ
- Knowledge of food manufacturing, FDA/USDA, OSHA, and EPA regulationsÂ
- Proficient computer skills including Microsoft Office and experience with CMMSÂ
- Continuous improvement mindset with the ability to support multiple projects
- Strong decision-making skills with the ability to think critically and solve complex problems
- Excellent skills in the areas of teamwork, motivation, relationship building, and coaching
- Strong written and verbal communication skills
- Ability to organize, manage multiple priorities, and maintain high attention to detail in a fast-paced environmentÂ
MON123
RISE123
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