Manufacturing Operator IV Mixer, Canning 1st Shift
Amy’s KitchenAbout the role
Shift: 1st
Pay: $17.28
Location: Pocatello
Amy’s Perks:
- A fun and safe atmosphere where teamwork is encouraged
- Weeks of on-the-job training for your new role
- Discount on Amy’s products
- Opportunities to grow and advance your career
- Competitive compensation and benefits package
- Affordable Amy’s meals on-site for lunch and dinner
- Bonus incentives based on attendance and safety
- Referral Bonuses
- Safety Shoe Program, covered by Amy’s
- 401k program (up to 4% contribution matching after 1 year)
- Parental Leave Program
- Education reimbursement; scholarship Program
- Paid Time Off (PTO) and Unpaid Time Off options
About Amy’s
At Amy’s Kitchen, we're more than just a food company- we're a family-owned, proudly independent organic, and vegetarian food company on a mission. As a Certified B Corporation®, our purpose is clear: to make it simple and enjoyable for everyone to eat well.
We're committed to crafting authentic, mouthwatering dishes using only the finest organic ingredients sourced with care. From farm to table, we ensure top-notch quality in every bite, making healthy eating accessible and convenient for all. At Amy’s, we're not just serving meals; we're serving up a taste of goodness, one delicious dish at a time.
Shift: 1st
Pay: $17.28
Location: Pocatello
Amy’s Perks:
- A fun and safe atmosphere where teamwork is encouraged
- Weeks of on-the-job training for your new role
- Discount on Amy’s products
- Opportunities to grow and advance your career
- Competitive compensation and benefits package
- Affordable Amy’s meals on-site for lunch and dinner
- Bonus incentives based on attendance and safety
- Referral Bonuses
- Safety Shoe Program, covered by Amy’s
- 401k program (up to 4% contribution matching after 1 year)
- Parental Leave Program
- Education reimbursement; scholarship Program
- Paid Time Off (PTO) and Unpaid Time Off options
SUMMARY
To assist in the manufacture of canned foods products. Tasks vary from product to product. Handle food and equipment safely and follow Team Leader and supervisor’s instructions. The position rotates through several workstations requiring the worker to be able to perform the various tasks at each station.
ESSENTIAL DUTIES AND RESPONSIBILITIES Other duties may be assigned.
- Perform the tasks on the packaging line as assigned by the Production Supervisor or Line Lead.
- To work and maintain appropriate performance and quality standards at all positions or work stations.
- To comply with the rules and regulations set forth in Amy's Kitchen Inc. employee handbook, safety manual and GMP booklet.
- To take proper precautions and use all equipment and tools safely.
- To notify your Line Lead or Supervisor of safety, mechanical or quality problems immediately.
- Perform other tasks as assigned by your supervisor.
- During peak season or base on company needs overtime is required.
The following are examples of tasks you may be r
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