Utility Worker- Part Time

Title: Utility Worker

Location: Eastcastle Place

Salary : $15.00/ hour (note we are a no tip facility)

Position Type: Part time, Non-Exempt

Schedule: Tuesday and Thursdays 4:00 pm - 8:00 pm, every other weekend 11:00 am - 7:30 pm

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Do you enjoy staying busy and take pride in keeping things clean and organized? Are you someone who notices the little details, has a positive attitude, and enjoys working as part of a supportive team? Whether you have experience in dishwashing, bussing, or food service—or you're eager to learn—we'd love to meet you. 

At Eastcastle Place, you’ll witness the incredible life stories of some of the wisest individuals. We’ve been proudly serving seniors for over 140 years, offering a continuum of care that promotes active and fulfilling lifestyles while respecting the dignity and independence of each resident. But that’s just the beginning! On our team you’ll also be part of a remarkable organization dedicated to shaping the future of senior living—by investing in you. Don’t just take a job; embrace the chance to be part of something extraordinary!

We believe in investing in our employees through teamwork, professional development, and opportunities to grow within our organization. At Eastcastle Place, you'll be part of a collaborative culinary team that values hard work, encourages growth, and celebrates every team member's contributions. As a Dishwasher, you'll play an essential role in maintaining a clean, safe, and efficient kitchen environment. Your attention to detail and commitment to cleanliness help ensure our culinary team can provide outstanding service to our residents.

What You Will Do:

• Maintain the cleanliness of designated kitchen areas and equipment including proper removal and disposal of garbage, boxes, etc.
• Wash and sanitize all dishes, glassware, flatware, and small wares to established standards. 
• Put all clean items away in specified area, making sure these areas are organized
• Set up work area as per established standard operating procedure.
• Monitor and log temperature and sanitizer concentrations of dish machine and 3 compartment sink as specified.
• Responsible for sweeping and mopping floors and other assigned cleaning tasks including main kitchen, Bradford Terrence Dining rooms and satellite kitchens.   
• Assist in maintaining a high level of customer service for our residents and their guests.
• Maintain safe and sanitary conditions in work areas and satellite kitchens, including the proper removal and disposal of all garbage and waste.
• Completes all assigned cleaning tasks, which include heavy cleaning, weekly and monthly assignments. 
• Maintain personal cleanliness and practice proper sanitation techniques at all times. 
• Completes all QA and shift closing checklists as desired.
• Attain proficiency and ability to fill in for steward as needed in the health center to include but not limited to
  • Set tables and maintain work stations in proper order.
  • Correctly and efficiently serve meals to residents, employees or guests in the licensed areas. Take orders, provide service and requested items both graciously and courteously. Answer pertinent questions about menu items.
  • Plate according to residents meal ticket and be familiar with residents’ therapeutic diets and personal food preferences.
  • Clear dishes from tables during and after meal service. Wash and distribute clean dishes.

What You Will Bring:

• Ability to build connections and keep a professional manner
• Strong customer service skills
• Excellent communication skills
• Strong attention to detail
• Ability to work under pressure
• Strong work ethic and ability to work efficiently
• Ability to multitask
• Ability to work independently and with a team
• Friendly and approachable demeanor with a passion for helping others

Qualifications:

• High School Diploma or equivalent, preferred.
• At least one year of previous food service experience in a nursing home assisted living and/or elderly rehabilitation community, preferred.
• Ability to interpret and explain menu, refer or answer questions, understands requests.
• Ability to work independently and in close cooperation with residents, guests, visitors, families, supervisor and peers.  Requires courtesy, tact and graciousness.
• Possesses ability to communicate effectively with residents, fami