Jobs and Careers

Storekeeper III

Iowa State University

FRILEY - Friley Residence, United States, United Statesfull_timeVerifiedPosted 24 Jun 2026

About the role

Position Title:

Storekeeper III

Job Group:

Merit

Required Minimum Qualifications:

• Three years of work experience in storekeeping, accounting, business administration or related work, or Any combination of such experience and post high school education that totals three years. • Possession of appropriate drivers license as required.

Job Description:

Summary of Duties and Responsibilities:

Do you enjoy staying active and getting things done first thing in the morning? Start your day strong in a hands-on role that keeps you moving and in control of your workspace.

Iowa State University Dining is looking for a Storekeeper III to join our team and keep one of our largest warehouse-style supply areas running smoothly.

From the moment you arrive, you’ll be engaged in keeping the space organized and efficient. Much of the work is independent, giving you the chance to set up systems, organize the flow, and take pride in a space that supports the kitchen and dining teams. You’ll spend your shift moving, lifting, unloading deliveries, stocking supply areas, and maintaining systems that keep the operation running efficiently.

Start early, finish early, and take ownership of an active, essential role at Iowa State University as a Storekeeper III.

Schedule: Monday through Friday | 5:00 a.m. – 1:30 p.m.

What You’ll Do

Keep coolers, freezers, and dry storage stocked, organized, and ready for use throughout the day. Maintain shelves and storage areas so the team can access everything quickly and safely.
Unload and move deliveries each morning, rotating stock, stocking multiple areas, and keeping the workflow consistent across the warehouse.
Stay active throughout the shift, lifting, moving, and organizing supplies to maintain a steady flow from start to finish.
Work independently, checking in briefly with team and kitchen staff as needed, then managing your own tasks and systems.
Create routines and setups that keep the warehouse running efficiently, supporting a high-volume dining operation; giving you a sense of pride and ownership.

What You’ll Get

Insurance benefits starting on your first day, with timely enrollment
Competitive retirement options with generous university contributions
Free meal with every shift
Paid time off, sick leave, and holiday pay – Enjoy Holidays OFF!
Consistent, full-time schedule with daytime hours to support work-life balance

Preferred Qualifications:

Experience in warehouse operations or team lead roles in a warehouse setting
Experience working with commercial inventory systems, ordering, and/or supply control
ServSafe Certification or additional certifications in a related field

Department/Program & College Description:

Serving more than 8,000 meals a day at over 20 locations, ISU Dining relies on strong, reliable back-of-house support. This role is a key part of that—steady work, clear purpose, and a direct impact on the team’s success.

Department Unit/Website:
See the Dining Department In Action

Candidates must be legally authorized to work in the U.S. on an ongoing basis without sponsorship. Immigration sponsorship is not available for this position.

Application Instructions:
To apply for this position, please click on “Apply” and complete the Employment Application. Please be prepared to enter or attach the following:

Resume
Cover Letter

Applications will be accepted until the position is filled. Please Note: To receive full consideration, applications should be received by July 8, 2026.

Why Choose Iowa State University?
Iowa State Employees enjoy comprehensive health and work-life benefits, including medical and dental, as well as: