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Food Services Supervisor

Job Description

Food Services Supervisor is responsible for supervising staff (Cook Supervisors, Room Service Associates, Room Service Coordinators, Basement Bistro Associates and Food Service Associates) in food production, patient meal delivery, Basement Bistro food service, catering, etc.
Ensures operational compliance with all regulatory agencies and dietetic standards of practice.

Department: Food Nutrition Services

Starting Wage: $19.61+/hr, pay based on applicable experience.

Previous supervisory experience preferred but not required.

Responsibilities

Requirements:

High School (Required)

Food Handlers Certificate within 30 Days - Sarah Bush Lincoln