Dietary Utility Aide, CCMCP
Cook Children's Health Care SystemAbout the role
Location:
Medical Center-ProsperDepartment:
Food & Nutrition ServicesShift:
Varying Shifts (United States of America)Standard Weekly Hours:
40Summary:
Responsible for maintaining sanitary conditions in the kitchen and pot & pan area. Performs a variety of tasks to maintain the floors, walls, dishmachine, dishroom and equipment in the kitchen. Assists material handler as needed.
Education & Experience
High school diploma or GED required.
1-2 years food service experience in an institutional or commercial setting preferred.
Knowledge of use of chemical sanitizer.
Licensure, Registration, and/or Certification
Must have Texas Food Handlers Card prior to employment.
Card must be current at all times during employment.
About Us:
Cook Children's is an EOE/AA, Minority/Female/Disability/Veteran employer.
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