Chef & Breakfast Chef

Snowhotel Kirkenes is looking for dedicated and motivated Chefs and Breakfast Chefs to join our kitchen team for the upcoming winter season!

At Snowhotel Kirkenes, we pride ourselves on delivering excellent service in a warm, rustic setting. Our guests enjoy half-board stays, meaning you’ll play a key role in preparing and serving delicious breakfasts and dinners, plus catering for events like conferences, weddings, and excursions.

We are looking for someone who:

• Is passionate about preparing high-quality meals with care and attention to detail
• Creates a welcoming atmosphere for guests and colleagues alike
• Supports general kitchen prep and daily operations as needed
• Has experience in professional kitchens or holds relevant culinary qualifications
• Takes responsibility, is flexible, and thrives under pressure
• Is fluent in English; additional languages are a plus

We offer:

• Seasonal contract for the winter season
• Opportunities for personal and professional growth within the Norwegian Travel Group
• A friendly, supportive workplace with diverse colleagues from around the world
• Salary and benefits according to collective agreement
• Assistance in finding accommodation (may require private market application)
• Basic work clothing and equipment
• A chance to live and work in one of the world’s most magical winter destinations