Morning Prep Cook - Hawks Training Facility

Proof of the Pudding (POP) is the food service provider for the Atlanta Hawks Basketball Club at the Emory Sports Medicine Complex. This complex is the official practice facility of the Hawks. POP provides meal services multiple times per day year-round to ensure players, staff, and coaches are fueled with a health-focused menu. 

POP is seeking additional Cooks to assist in daily food service preparations,  clean up and service flips, and help the general manager in daily duties. 

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Setting up and sanitizing workstations.
• Following prep lists created by Executive Chef
• Ensuring all food items are properly stored and easily accessible.
• Assisting chefs in preparing food and attending to any culinary tasks that arise.
• Distributing plates to wait staff to be served, cleaning plates for dishwashing, and preparing takeaway packages for customers.
• Supervising food and cooling room temperatures.
• Accepting or rejecting ingredients from suppliers.
• Maintaining a clean, orderly, and sanitized kitchen.
• Read thoroughly and understand the daily menus and recipes

Performs other related duties as required

QUALIFICATIONS

Education and/or Experience

• 1+ year of experience working in a kitchen or as an interactive chef is preferred,
• Must have knowledge of food preparation/food service with a strong understanding of the execution of recipes
• The ability to remain professional and respectful when among VIP cliental

Specialized Qualifications:

• Excellent listening and communication skills
• Renowned time management and organization skills
• Strong Customer Service skills with the desire to go above and beyond a client’s needs
• The ability to work alone and as a team
• Strong attention to detail and the ability to learn and adapt quickly

Work Environment 

This position will report to and work out of the Emory Sports Medicine Complex. This position will have prolonged periods of standing, utilizing typical kitchen equipment, and traverse across sometimes wet surfaces.

Uniform Requirements

Adherence to Company Uniform Requirements outlined in the Associate Handbook, uniform requirements outlined in your orientation guidelines

Physical Demands:

• Prolonged periods of standing, moving through a kitchen space, and traveling to different venues
• Bending, lifting, scooping, and carrying miscellaneous equipment and food items
• Ability to perform physical tasks; such as but not limited to, lifting approx. 40 lbs.

CORE VALUE AND COMPETENCY REQUIREMENTS

• Business Acumen - Demonstrate comprehension of the job, including policies, practices, and relationships.  Possess the expertise and skill levels required of the job and perform with quality.
• Dedication - Dependable, reliable and follows through on projects from inception to completion.  Willing to put in as much time as necessary to complete tasks.  Demonstrate a win-win attitude: “see it, own it, solve it.”
• Ethics and Integrity - Acts with integrity, honesty and knowledge that promote the company’s culture, values and beliefs while maintaining the highest standards of professional conduct. 
• Safety & Sec