Senior Manager, Procurement Strategic Sourcing, F&B

Company Description

ABOUT ASPEN ONE 

Aspen One renews the mind, body, and spirit with a portfolio that redefines luxury, adventure, and leisure. With world-class and innovative brands and businesses, including Aspen Skiing Company, Aspen Hospitality, and Aspen Ventures, Aspen One propels the expansion of the Aspen ethos globally.  

Whether it's Aspen Skiing Company providing unforgettable experiences at the confluence of nature, culture, and recreation across its four legendary mountains—Aspen Mountain, Snowmass, Aspen Highlands, and Buttermilk; or Aspen Hospitality elevating guest experiences in unforgettable ways by developing, owning, and operating a growing set of luxury and upper-scale hotels, private clubs, and branded residential properties in prime locations under The Nell and Limelight brands; Aspen One is deeply committed to providing unparalleled service, creative programming, community engagement, and unique opportunities for exploration. The company’s commitment to innovation is central to its evolution, including Aspen Ventures' amplification of the Aspen brand globally through new business lines that embody its values and heritage such as Aspen Collection.  

For more than 75 years, the Aspen brand and community has pointed its compass toward new paths, people, and possibilities—and today, as Aspen One, the future is limitless. The company is a leader in sustainability and advocacy, with a legacy of modeling leading-edge solutions and changing policy locally and globally. As a collection of brands driven by tightly held core values, Aspen One aims to inspire a better world. For more information, visit www.aspen.com. 

Please note that all official communications from the Talent Acquisition or Human Resources team are sent from email addresses within the notifications@smartrecruiters.com, aspen.com, aspensnowmass.com, aspenhospitality.co, limelighthotels.com & thelittlenell.com domains. 

Job Description

The Senior Manager, Procurement Strategic Sourcing, Food & Beverage is responsible for leading category strategy and execution across assigned Food & Beverage (F&B) spend areas. This role focuses on delivering cost optimization, service reliability, and supplier performance while supporting operational needs across hospitality and mountain operations. The Senior Manager partners closely with culinary, beverage, and operations leaders and plays a key role in enabling standardized sourcing practices and Source-to-Pay (S2P) adoption across F&B categories. This position reports to the Director, Strategic Sourcing.

The salary range for this position is $105,000 to 130,000. Actual pay will be dependent on budget and experience; all our salaried roles are eligible for bonus. 

Applications for this position will be accepted until February 6, 2026.

Essential Job Functions/Key Job Responsibilities

• Develop and execute category strategies for assigned F&B categories, aligning sourcing decisions with quality, availability, and cost objectives
• Lead sourcing events and supplier negotiations for food, beverage, and related distribution categories
• Own contract lifecycle management for F&B suppliers, including renewals, pricing reviews, and adherence to standard commercial terms
• Partner with culinary, beverage, and operations stakeholders to understand demand patterns, seasonality, and service requirements
• Support inventory- and item-related S2P configuration activities, including catalog setup, contracted items, units of measure, and guided buying enablement
• Champion standardized purchasing, inventory, and supplier onboarding processes within F&B categories
• Coordinate with Operations and Shared Services teams to address supplier performance, pricing accuracy, and invoice discrepancies
• Track and report category performance, including savings, cost avoidance, service levels, and compliance metrics
• Other duties as assigned

Qualifications

Education & Experience Requirements

• Bachelor’s degree or equivalent experience; hospitality, supply chain, or finance background preferred
• 5 years of experience in strategic sourcing, category management, or procurement, with direct exposure to Food & Beverage categories

Knowledge, Skills & Abilities

• Experience working with distributors, manufacturers, and local/regional suppliers
• Familiarity with inventor