Grill Cook

Grill Cook

• Prep and cook to order all hibachi orders on flat top grill and stove top according to Stix's recipes and procedures. 
• Stay on the line, read tickets and start items right away. 
• Follow Stix's recipes, portions and cooking procedures exactly every time to ensure quality and consistency. 
• Complete prep list. Adjust pars depending on level of business. Label, store and rotate product properly. 
• Maintain cleanliness of cooking equipment, reach-in coolers and kitchen hoods and filters. 
• Deep-clean kitchen line daily. Help other team members as needed. 
• Always put the customer first and prioritize tickets ahead of other tasks. 
• Stay busy prepping and cleaning throughout shift. 
• Help maintain restaurant cleanliness and follow food safety procedures. 
• Complete opening, running, and closing side-work as well as daily cleaning duties.