Restaurant AGM

Company Description

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

We are pleased to offer our full time employees a competitive benefits offering, including but not limited to:

• Competitive base salary
• Monthly bonus program
• Paid Time Off
• 401k
• Corporate Holidays
• Transportation and Parking Assistance
• Employee Discounts

Job Description

• Promote a culture of the highest safety and health standards
• Create and deliver first-class experiences for the traveling public
• Build a great workplace for strong performers by promoting and driving an engaged workforce, career development, and learning.
• Be a visible presence, available to members of your team, guests, and airport partners.
• Monitor the performance of your team and operational systems, making adjustments, as necessary.
• Drive top line sales and profitability.

Qualifications

• 3-5 years of experience restaurant management experience.
• Obtain and maintain current ServSafe Food Manager’s Certification within six months of hire/promotion.
• Ability to lift a minimum of 25 lbs. and perform essential job functions such as standing, bending, reaching, gripping, climbing on a ladder, and walking long distances.
• Standing for long periods and the ability to work in an environment with varying temperatures.
• Bachelor of Science degree in hotel/restaurant management is desirable. A combination of practical experience and education will be considered as an alternative.
• Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports.
• Must agree to work various shifts in a 7/365 team-oriented environment. The schedule is determined by business needs.
• Proficiency required in reading, writing, Microsoft Office, and mathematics.