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Cook - Full Time - Shift Varies
Dayton Children's HospitalUnited Statesfull_timeVerifiedPosted 19 Dec 2025
About the role
Facility:
Dayton Children's - Main CampusDepartment:
Dietetics & NutritionSchedule:
Full timeHours:
40Job Details:
The CulinAIRY Kitchen cook prepares food made to order in front of the customer. Proper eye contact, facial expression, and ability to answer questions about the food being prepared is essential. The Cook must demonstrate safe food handling practices, prepare, and serve proper portion sizes and be able to multitask. Teamwork is expected.Department Specific Job Details:
Shift varies between the hours of 6:00AM - 7:00PM, rotating weekends and holidays.
Education:
GED/High School diploma preferred
Experience:
1-2 years kitchen experience
Education Requirements:
GED, High SchoolCertification/License Requirements:
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