Employment Type:

Full time

Shift:

Rotating Shift

Description:

St. Joseph's Village is seeking  Cook Supervisor  for its community in Ypsilanti, MI. St. Joseph's Village is a member of Trinity Health Senior Communities (THSC), one of the nation’s largest, multi-institutional Catholic health care delivery systems, with over 40 communities in multiple states. From our amazing residents and guests who live and stay in our communities to our colleague-centric culture, you’ll find an environment that fosters a diversity of career options, and promotes career growth within the greater Trinity network.  

 

What Perks and Benefits Can You Look Forward to?  

• Day-1 Benefits  

• Paid holidays and generous Paid Time Off (PTO)  

• Opportunity to get paid daily - through DailyPay  

• Up to $4,000 in tuition reimbursement annually!  

• Discounts with major vendors; AT&T, Verizon, Ford Motor Company, General Motors, Quicken Loans, AND MORE!  

• Yearly Wage increases  

• Low-cost medical, dental, and vision insurance plans. Enjoy lower-cost medical services when you visit facilities within the Trinity Health network.  

• Referral Bonus Program  

• Fast response interview times and job offers!  

 

Cook Supervisor 

• Create and maintain an atmosphere of warmth, personal interest and positive emphasis, as well as a calm environment throughout the facility.  

• Responsible for staffing needs during shift.  

• Trains employees on-the-job in proper techniques and procedures to meet departmental needs.  

• Prepare and serve meals that are palatable and appetizing in appearance. Assist in serving meals as necessary and on a timely basis  

• . Assist in food preparation for special meals, for parties, etc. 

• Assist/direct daily or scheduled cleaning duties in accordance with established policies and procedures. Assist in maintaining food storage areas in a clean and properly arranged manner at all times  

• . Ensure that food and supplies for the next meal are readily available. Assist in inventorying and storing in-coming food, supplies, etc., as necessary. 

 

Minimum Qualifications:  

• High School Diploma or equivalent. 

• Previous cooking experience required.  One (1) year institutional food service experience as a cook preferred.  

• Previous experience working in long-term care or with the geriatric population preferred  

• Supervisory experience preferred. 

Our Commitment

Rooted in our Mission and Core Values, we honor the dignity of every person and recogni