Certified Sanitation Team Member
Winland FoodsAbout the role
As a Sanitation Team Member, you’ll play a vital role in creating a safe, clean, and high-performing production environment. You’ll guide daily sanitation activities, support line employees, and help ensure our facility meets the highest standards of food safety and quality. Acting as a trusted partner to the Sanitation Supervisor, you’ll not only keep our operations running smoothly but also model the values that define Winland—leading by example, fostering teamwork, and respecting the well-being of every employee.
This is more than maintaining cleanliness—it’s about protecting the integrity of our products, supporting the success of your team, and contributing to Winland’s mission of delivering food experiences that delight consumers and earn their trust.
Employee Type:
Full timeLocation:
AZ TollesonJob Type:
Production GroupJob Posting Title:
Certified Sanitation Team MemberJob Description:
Schedule: 5:00 a.m. to 1:30 p.m., 8-hour shift; weekends as needed.
Work Location: 495 S 99th Ave, Tolleson, AZ
Salary, based on experience and other qualifications: $19.80 per hour
Benefits: Medical, Dental, Vision, 401(k) with match, STD/LTD/AD&D/Life, HSA, FSA, EAP, Hospital indemnity, Accident Insurance, Identity and Fraud Protection Plan, Legal, and Critical Illness.
Additional Perks:
* $1,000 sign on bonus ($500 once 90 days completed, $500 once 12 months completed)
* Quarterly hour bonuses
* Free Pasta!!!
This list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities as management may deem necessary from time to time.
Safe Equipment Operation & Maintenance:
Assists with routine and non-routine plant sanitation activities.
Ensures equipment is clean and food safe.
Perform daily inspections, preventive maintenance on Sanitation equipment.
Product Handling, Quality Control & Inventory Management:
Understand and follow plant policies for placing materials on hold and collecting retention samples.
Assist with chemical inventory control following FIFO practices.
Communicate sanitation results to other teams within the plant.
Food Safety & Sanitation Compliance:
Follow GMP, HACCP, SQF, FSMA, and company food safety policies.
Maintain cleanliness and sanitation.
Makes recommendations for improving plant cleanliness and sanitation effectiveness.
Team Collaboration, Leadership & Training:
Assist team members, adapt to operational changes, and contribute to productivity, safety, and quality goals.
Provide backup coverage for multiple roles, share knowledge with peers, and support training.
Assist with SOP development and training.
Facilitate cross-departmental collaboration.
Documentation, Commu
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