Froster- AFTER SCHOOL & WEEKENDS
Nothing Bundt CakesAbout the role
As a Froster, you will make our signature frosting and frost all of our delicious cakes according to NBC's standards and time guidelines including cakes available for walk-in guests, pre-ordered cakes, and marketing cakes.
Schedule:
Hours: Flexible Evening and Weekend Shifts.
Monday- Friday after school -7:30pm, Saturday 9:30am- 6:30pm, Sunday 9:30- 3:30 Requirements:
- strong sense of teamwork.
- Ability to follow instructions.Takes initiative.
- Pays attention to detail.
- Fits the Nothing Bundt Cakes culture.Ability to work at a fast pace.
- Has physical stamina (ability to lift and complete repetitive work with hands).
- Has a strong sense of pride in one's work.
- Understands the importance of maintaining a clean work area.
- Frosts all cakes according to time and quality standards.
- Makes NbC proprietary frosting according to the recipe.
- Cleans, sanitizes and restocks workstation.
- Uphold NBC's image and brand.
- Complies with all health and safety guidelines and NbC policies and procedures.
- Maintains a consistent work attendance and punctuality record.
- Applicants must be 16 years of age or older.
- Previous experience in a bakery, restaurant or a food service environment is a plus.
Benefits:
- Employee discount.
- Great working environment.
Join Our Growing Family
From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!
Click here to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
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