Line Cook II Brew Brothers - Full Time (Tropicana Laughlin)

Brew Brothers Tap House at Tropicana Laughlin is a lively brewpub that blends casual dining with a craft beer experience. 

Food & Drink Highlights

• 16 rotating taps featuring local and national craft beers
• Signature dishes include Macho Nachos, BBQ Bacon Cheeseburgers, Meat Lovers Pizza, and Gary’s Ghirardelli Brownie S’more
• Creative cocktails and frozen drink specialties
• Group dining options and special BBQ & Brews experiences for parties of six
• Legendary Caesars Family Style Service!

Line Cook II at Brew Brothers Tap House – Tropicana Laughlin

This role is all about bringing flavor, precision, and teamwork to the kitchen. 

Key Responsibilities

• Prepare and cook dishes following company recipes and standards
• Master techniques like deep frying, broiling, steaming, sautéing, and oven work
• Plate and garnish food for individual orders and large functions
• Maintain cleanliness and sanitation of your station and storage areas
• Assist teammates and complete prep for the next shift
• Transport ingredients and supplies as needed
• Uphold the “Family Style Service” model with every dish and interaction

Skills & Experience

• 3–6 months of experience in a similar kitchen, hotel, or casino setting
• Comfortable using kitchen tools like knives, mixers, steamers, and braziers
• Able to follow cooking sequences and timing to meet service standards

Requirements

• Must have a current Health Card from SNHD
• Basic math skills for measurements and portioning
• Fluent in English for effective communication
• This is a hands-on role!