Food Service Worker - Harvard MA Public Schools - School Nutrition Program

*This position is responsible for making and serving nutritious meals in a safe and healthful manner.

 Prepares and serves food according to menus and in correct portion sizes as mandated by
yield guides.
 Performs cleaning duties, including sweeping and mopping of floors, cleaning of equipment
and work areas, dishwashing and pot washing.
 Brews coffee, fills beverage machines, sets up hot and/or cold food area.
 Delivers, when necessary, food to staff, students and catering events.
 Complies with all state, Federal, local health department requirements for safe food
handling
 Complies with all client location security protocols and guidelines
 Checks and stores incoming supplies.
 Follows assigned break schedules.
 Collects and strips trays for dishwashing and participates in ware washing if assigned
 Stores silverware, dishes, glasses, cups, pots, etc.
 Participates on safety committee.
 Attends all mandatory in‐service programs.
 Manages POS/cash handling if applicable for position
ADDITIONAL DUTIES AND RESPONSIBILITIES:
* Adheres to all Whitsons policies and procedures at all times Qualifications

REQUIRED QUALIFICATIONS AND COMPETENCIES:

 

Education:
High School or GED

Certifications:
Food Handling certification preferred but not required
Other Qualifications, Experience and Competencies:
Speak and read English
• Some experience helpful
• Be able to lift 40 pounds or more