Production Coordinator

Location(s):

United States of America

City/Cities:

Atlanta

Travel Required:

00% - 25%

Relocation Provided:

No

Job Posting End Date:

November 7, 2024

Shift:

First Shift (United States of America)

Job Description Summary:

We are a world-class leader in the products we serve because of strong product quality, standards, and our progressive view on innovation in both drinks and packaging. If you are looking for an opportunity to expand your knowledge as a Production Operator while growing your career at a world-class organization, then The Coca-Cola Company is the place for you. In this position you’ll be on the front lines of our success and we’re looking for candidates with prior production experience that have a keen eye for details and take great pride in the quality of their work. 

 

What You’ll Do for Us 

• Prepares beverage & beverage base batches based on lab sheets shared by developers within the expected quality and time and prepares consumables & finished goods for production/shipment. 

• Analyzes basic beverage parameters i.e., brix, acidity, pH, carbonation, and taste. 

• Monitors processes to support the production parameters within specifications and checks microbiological conditions of equipment and takes corrective actions. 

• Interacts with the Product Developers to clarify production processes and to inform of non-conformities. 

• Provides guidance, expertise and training in selected pilot plant equipment and develops ability on specific equipment. 

• Works directly with cross-departmental personnel and management to problem-solve to ensure maximum production efficiencies. 

• Works as the primary Trainer for new employees leading training classes covering policies, processes, standard work, lean tools and new/revised systems requirements. 

• Implements the plant reliability strategy by facilitating exercises, tracking performance, keeping data and records and reporting status of various reliability programs. 

• Manages documentation and records in order to ensure that they are complete, current, secure and easily retrievable. 

• Reviews and updates existing standards, specifications or requirements in order to follow changes in regulatory and customer requirements, and to support new product development. 

 

Qualification & Requirements 

• High School diploma or GED equivalent is needed with a bachelor's degree preferred. 

• 2-5 years of successful experience in a manufacturing environment.  

• Must be proficient in understanding, monitoring, and acknowledging machine malfunction alarms with the ability to manage solutions efficiently and effectively. 

• Must have a working knowledge of beverage applications & basic parameters, knowledge of principles industrial food hygiene and an understanding of ERP environment.