CASHIER NF1* (FLEX) CAMP SMITH ALOHA KITCHEN

Six months of cashier experience preferred. Must have knowledge of basic cash handling procedures, be familiar with currency and negotiability requirements, and be able to operate a cash register. Knowledge of business mathematics and routine office procedures required. This is a white-collar position where occasional lifting up to 20 lbs may be required. Must be at least 18 years of age to perform duties involving the sale or service of alcoholic beverages.