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Green Coffee Warehouse Team Member

Peet’s Coffee
Brooklyn Center, United Statesfull_timeVerifiedPosted 18 Jun 2026

About the role

Our purpose at Peet’s Coffee is the pursuit of better, better coffee, for people and the planet. Our ambition is to become the chosen brand for coffee lovers around the world, and we know earning that place means an uncompromising focus on quality, craft, and authenticity.  

As part of Keurig Dr Pepper and JDE Peet’s, the world’s leading pureplay coffee company, Peet’s is growing as a global coffee brand anchored by a clear set of values that reflect who we are today and where we’re going. We Dare to Amaze, Own It, Make It Simple, and Win Together challenging ourselves every day to do better than the day before. 

We've learned that the secret to great coffee is the people who make it, and we apply the same care in selecting and preparing our teams as we do when crafting the perfect cup. 

As a Green Coffee Warehouse Operator, you’ll play a key role in ensuring the smooth flow of coffee from arrival to production. You’ll handle incoming shipments, operate equipment to move and store materials, and support the blending and preparation of green coffee for roasting. This is a hands-on role where safety, quality, and attention to detail are critical.

*Note that this is a mid-shift position and the working hours are 11 am - 7 pm.

What You Will Do:

  • Load and blend green coffee to meet daily production needs

  • Receive, inspect, and properly store inbound coffee shipments

  • Operate equipment (forklifts, Strong Arm, tumble drum) to move, unload, and package materials

  • Package blended coffee into supersacks for production and shipment

  • Monitor and document quality, food safety, and operational procedures

  • Identify and escalate issues related to quality, safety, production, or equipment

  • Maintain a clean, organized, and safe work environment (GMPs, SSOPs)

  • Support efficient material flow and warehouse organization

  • Follow all safety, food safety, and standard operating procedures

  • Participate in trainings and support other production areas as needed

Qualifications:  

  • High school diploma or GED with at least 1 year of experience in a manufacturing/production setting and/or a fast-paced environment

  • Previous forklift driving experience

  • Basic manufacturing equipment familiarity and setup knowledge

 

Physical Requirements & Environmental Exposures: 

The physical demands for this position are: 

  • Able condition to work 8 hour shifts while standing, lifting, bending, and reaching 

  • Must be able to work on your feet over 9 straight hours 

  • Able to perform physical tasks that are repetitive, and lift up to 30 lbs. on a regular basis 

  • Must be able to lift 80 pounds 20% of the shift 

  • Must be able to push/pull up to 160 pounds throughout the shift while loading green coffee 

  • Must be able to endure constant leaning and bending during shift

  • Must be able to handle/move up to 750 pound bins on casters 

 

The environmental exposures for this position are: 

Airborne particles, fumes, high places, moving parts, muscular strain, noise, odors, high temperatures 

These physical requirements must be accomplished with or without reasonable accommodations. 

This description outlines the role’s

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Company

Peet’s Coffee

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