Cook 2 PT

Job DetailsJob Location: NPS - Foxborough, MA 02035Position Type: Part TimeEducation Level: High School Diploma or EquivalentSalary Range: $15.00 - $23.00 HourlyJob Category: Food and Beverage - Culinary/KitchenSUMMARY: Experienced in high volume, high quality preparation and production of hot and cold catered event foods. May involve cooking in public and interacting with clients.

 

DUTIES AND RESPONSIBILITIES



Prepare menu items from posted production lists


Cook and present menu items to specification


Adhere to food and work safety procedures and keep organized work area


Lead small groups to execute event foods


Some roles may require strict confidentiality


Work club concession stands as needed


Special projects and assignments as business dictates



 

SUPERVISORY RESPONSIBILITIES



May oversee small groups of cooks in preparation projects.



 


SKILLS AND QUALIFICATIONS



Minimum 2 years of upscale food production in high volume catering operation or restaurant


Culinary degree or certification preferred


Demonstrate ability in all basic hot and cold food production


Excellent attendance


Devoted learner



 

PHYSICAL DEMANDS



Ability to stand for long periods of time


Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions



 

WORK ENVIRONMENT



Fast paced kitchen setting


The noise level in the work environment is usually loud



 

CERTIFICATES, LICENSES, REGISTRATIONS



Serve-Safe certification



 

OTHER DUTIES

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

 

This company is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.

Qualifications