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Cobb - 1st Shift Egg Trayer Labor

Tyson Foods
United Statesfull_timeVerifiedPosted 22 Sept 2025
💰 $33,000/yr

About the role

Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended.

Job Details:

COBB

At Cobb, we are dedicated to helping our team members thrive both professionally and personally. We offer a comprehensive benefits package designed to support you and your family in every aspect of life.

Starting wage - $16.50 per hour plus additional shift differential for evenings, nights and weekends.

Our competitive benefits include:

  • Health, Dental, and Vision Insurance from Day 1 of hire
  • Short-Term & Long-Term Disability
  • Telehealth Services
  • Well-Being Support Programs
  • 401K & Stock Purchase Plan
  • Company Paid Life Insurance
  • Fully Funded Education
  • Discount Program
  • Additionally, we offer incentives such as CobbRewards, New Hire Referral and Referral Bonuses, Paid Vacations, Paid Holidays, Overtime Eligibility, and Earned Time Off.

These are just a few of the benefits and perks we offer. Continue growing with our family & apply today to become part of the Cobb team!

Priority consideration will be provided to internal applicants first. Applicants with previous agricultural or production experience will be considered preferred.  Applicants must reside in the United States to be considered for an interview.

Job Title:  Egg Trayer                             Job Grade:  08

FLSA Status:  Nonexempt                     Position reports to: Sr Supv Hatchery 

Disc vs Non Disc:  N

Location:  Wadesboro Hatchery, Wadesboro, NC

Schedule:  Sunday, Monday, Tuesday, Wednesday, and Thursday.

Hours: Start time is 6:00am until 1:00pm. This position averages 41 hours per week and includes working holidays. Work schedule is subject to change based upon production needs.

Position Summary:

  • This position is responsible for traying and receiving eggs, data entry, inventory, and general sanitation. Other duties may be assigned.

Essential Duties and Responsibilities

  • Places eggs in properly labeled buggies. (20%)
  • Performs proper inventory practices. (20%)
  • Cleans and sanitizes egg facility. (15%)
  • Monitors temperature and humidity readings in egg facility. (15%)
  • Assists egg truck drivers during pickups and deliveries. (20%)
  • Other duties, responsibilities and activities may change or be assigned at any time with or without notice; such as:  Operate a high pressure and regular water hose, provide drivers with farm buggies, weigh new flock eggs, enter egg inventory, NC egg grade report, egg marking report, maintains a clean and organized work area. (10%)

Biosecurity/Animal Welfare Requirements/Safety:

  • The jobsite is a biosecure environment which requires showering, changing clothing and footwear before entering the facility. Appropriate clothing and footwear are provided by the Company. No jewelry may be worn on the jobsite except for medical ID jewelry and body piercings covered by appropriate clothing. Must be willing to sign an agreement to avoid any avian species (chickens, ducks, birds, etc.). Must be willing to sign and abide by the Company Biosecurity and Company Animal Welfare Guidelines.

Physical Demands and Work Environment

  • The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without reasonable accommodation.
  • Physical:  Must use safe lifting techniques. Must regularly lift up to 50 pounds and may be required to push or pull up to 1,100 pounds at times. While performing the duties of this job, the employee is regularly required to stand majority of shift (concrete floor); walk; sit; use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; balance; stoop; talk or hear.  Specific vision abilities required by the job include close vision; distance vision; color vision; peripheral vision; depth perception; and the ability to adjust focus.
  • Tools and Equipment:
  • Environment:  Required to work on wet, slippery surfaces and also in hot, dry, dusty, wet and cold environments.
  • Personal Protective Equipment Required:  Safety glasses, Safety goggles, chemical/rubber gloves, waterproof apron, and rubber boots are required. Ear plugs will be used as needed. NIOSH approved N95 particulate respirators will be worn as needed.
  • Chemicals Commonly Used:  Disinfectants and foamers.
  • Safety:  TM is expected to follow all applicable safety policies and procedures. These include but are  not limited to Hazard Communicat

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Company

Tyson Foods

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