Quality and Food Safety Manager - Carthage, MO
ADMAbout the role
Job Description
Quality and Food Safety Manager - Carthage, MO
This is an exempt level position.
Job Summary:
The Quality and Food Safety Manager is responsible for providing quality and food safety support and leadership
within the ADM Milling Division, and more specifically, throughout his/her facility.
This position reports to the Plant Manager.
Essential Job Functions:
- Support various systems that are used throughout the facility
- ADM Weigh, APecS, Sphera, PolicyTech, TLC
- FDA/BRC/ Organic/Gluten Free/Customer Audits
- Provides auditing support
- Performs annual tasks as needed for compliance
- Production Support
- Interacts with ADM Quality Center of Excellence and Food Safety personnel to ensure compliance and continuous improvement
- Develop and implement Quality and Food Safety requirements for Human Food and Animal Food, when applicable
- Monitor the quality and safety of incoming ingredients and manufactured products
- Manage prerequisite programs that support the Quality Management System
- Assist with IRM score improvements
- Manage and Lead others by actively participating in employee development
- Create, support and facilitate training
- Assists with internal auditing
- Oversees and implements Cost of Poor Quality
- Assists with the IA (Intentional Adulteration) FSMA implementation- Food Defense Vulnerability Assessment
- Oversees non-conformity investigations; assures root cause analysis and review is conducted
- Manage Quality Control team and ensure analytical programs provide adequate support to
- operations and accurate results to customers
- Effectively lead all facility colleagues to establish understanding of food safety and quality standards and drive improvement in food safety culture
- Preferred 4 year degree or equivalent 7 years Food Safety experience
- Preventative Control Qualified Individual (PCQI) trained
- Working knowledge of Document Management (PolicyTech), spreadsheets, and databases
- Knowledge of applicable food regulations and requirements
- Must be able to communicate effectively with all levels of personnel
- Must be organized, possess time management skills and be able to meet deadlines
- Ability to make decisions based on information and data available
- Ability to work as a team member and provide training
- Demonstrate experience of effective leadership
- Employees in this position will be exposed to hot and cold temperatures, dusty environments and may be exposed to various potential chemical and food allergens due to the nature of our business and requirements of the job. If there is any reason such exposure would interfere with your ability to perform this role or work at this facility, please notify the hiring manager.
Before applying for an exempt, non-exempt or hourly job opportunity, you are expected to initiate a discussion and share your intentions with your supervisor. * If you’ve been in your current position for more than 18 months, supervisor approval is not required. * If you’ve been in your current position for less than 18 months, verbal supervisor approval is required.
Hiring Manager- Shannon Jesse
Recruiter- Nitha George
City
Carthage
State
MO - Missouri
Location Country
United States
About ADM
At ADM, we unlock the power of nature to provide access to nutrition worldwide. With industry-advancing innovations, a complete portfolio of ingredients and solutions to meet any taste, and a commitment to sustainability, we give customers an edge in solving the nutritional challenges of today and tomorrow. We’re a global leader in human and animal nutrition and the world’s premier agricultural origination and processing company. Our breadth, depth, insights, facilities and logistical expertise give us unparalleled capabilities to meet needs for food, beverages, health and wellness, and more. From the seed of the idea to the outcome of the solution, we enrich the quality of life the world over. Learn more at www.adm.com.
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