Supervisor - F&B Accounting

Company Description

Job Description

F&B Accounting is responsible for the intake and processing of all F&B Accounts.

Job Responsibilities:

Responsible for overseeing the daily functions of the Food and Beverage Accounting department and performing any other work requiring specialized Food and Beverage accounting knowledge.

Qualifications

• Requires a high school diploma or equivalent.
• A minimum of two years of Food and Beverage accounting experience.
• Prior supervisory experience is preferred but not required.
• Proficiency using a computer and all MS Office applications is required.
• Must be 18 years of age or older.

Additional Information

All your information will be kept confidential according to EEO guidelines.