Maintenance Technician - Proliant Dairy Ingredients - Night Shift
The Lauridsen GroupAbout the role
Starting pay will be determined based on level of experience, up to $30/hour
3 weeks PTO, prorated based on hire date
8 paid holidays, plus 1 paid floating holiday
Medical, dental, vision available on the 1st of the month following hire date
401k employer match
JOB QUALIFICATIONS:
Education:
High School Diploma or GED.
Experience:
Basic understanding of equipment repairs and troubleshooting techniques.
Preferred experience:
-Experience troubleshooting and diagnosing power transfer devices, pumps, valves, and gearboxes on assembly line and/or process equipment.
-Experience with Electrical Assembly and Troubleshooting Techniques.
-Electrical Print Reading.
-Experience with pneumatic system maintenance, troubleshooting, and repair.
-Experience with Air Handling equipment maintenance.
-Experience with MDARD, SQF, and/or USDA.
JOB DUTIES:
- Support continuous improvement in all aspects of production through performing all duties as assigned by Maintenance Manager and Plant Management such as but not limited to:
- Performing preventative maintenance tasks on all types of production
- Comply with the company’s safety programs, policy and expectations
- Examine parts for defects such as breakage and excessive wear
- Reassemble equipment after completion of inspections, testing or repairs
- Clean, lubricate and adjust parts, equipment and machinery
- Record repairs and maintenance performed
- Record parts and materials used, and order or requisition new parts and materials as necessary
- Ensures operation of machinery and mechanical equipment by completing preventive maintenance requirements on conveyor systems, and production machines; following diagrams, sketches, operations manuals, manufacturer's instructions, and engineering specifications; troubleshooting malfunctions.
- Locates sources of problems by observing mechanical devices in operation; listening for problems; using precision measuring and testing instruments.
- Work safely and communicate safety risks or concerns right away
- Follow good housekeeping practices for maintenance and production areas such as washing, cleaning and maintaining tools and other equipment.
- Assist in the maintaining the safe conditions of facility and grounds may include snow and ice removal from entrances, emergency exits and walkways.
- Operate lifts, industrial trucks and non-motorized pallet jacks as required.
- Operate torches and welding equipment
- Comply with the company’s safety programs, policy and expectations
- Assist in ensuring fundamental food safety and quality practices are maintained to achieve food safety and quality objectives and to support ongoing continuous improvements of food safety programs.
JOB REQUIREMENTS:
- Ability to operate industrial equipment such as hand wrenches, welders, power tools, cutting torch, and tape measure.
- Ability to drive and maintain a valid driver license.
- Ability to utilize basic math skills, including a variety of calculations.
- Ability to legibly document data for record keeping purposes.
- Ability to read and record data from various gauges.
- Analytical ability related to complex information and problem solving.
- Ability to understand wire diagrams, construction plans and diagrams.
- Ability to implement all safety procedures in accordance with established policies and procedures.
- Ability to understand and communicate technical information through use of written documentation or oral presentation.
- Knowledge of organizational methods and ability to manage multiple tasks/projects simultaneously.
- Ability to work daily shift, weekends and extended hours as needed.
- General and specific knowledge and abilities in the following areas:
- Ability to troubleshoot and repair electrical/automation, pneumatic, steam and mechanical systems
- Equipment knowledge, including bearings, shaft, bolt, nut, wrench and belt sizes.
- Understanding metal sizes, including I beams, H beams, and angle
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