Bartender, Catering - Soldier Field
Compass GroupAbout the role
Position: Bartender
Department: Catering
Reports to: Catering Manager
Pay Rate: $11.84/Hour + Tips
2025 Major Concerts, Chicago Fire and The Chicago Bears schedule: https://www.soldierfield.com/events/all
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All Major Private Catering Events
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Chicago Fire Home Games https://images.mlssoccer.com/image/upload/v1738095122/assets/chi/2025_Full_Schedule_Upload.pdf
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The Chicago Bears Home Games https://static.clubs.nfl.com/image/upload/v1747926080/bears/d4grh56ouzfdpnhetgno.pdf
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Black Pink World Tour
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Oasis
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My Chemical Romance: The Black Parade
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The Lumineers
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System of a Down & Avenged Sevenfold
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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
Job Summary
Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner.
Essential Duties and Responsibilities:
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
- Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
- Greets guests in a courteous, friendly manner.
- Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.
- Checks guests at the bar for proper identification.
- Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed.
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
- Performs general cleaning tasks to adhere to health and saf
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