Quirk Hotel - Bartender

Quirk Hotel is seeking a dynamic, service-oriented Bartender to join our team! Quirk Hotel is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. Along with Schulte Hospitality Group, we are passionate hoteliers eager to add like-minded people to our rapidly growing team! 

 

What's in it for you? When you join the Q Rooftop seasonal team you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! We provide a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: 

  

Work Today, Get Paid today, with Daily Pay! 

Free Telemedicine and Virtual Mental Health care access for All Associates starting day one! 

Employee Assistance Program 

Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more! 

  

Our Company:  

Quirk Hotel is a locally owned boutique hotel focused on creating an inspiring, art focused experience for guests & locals alike. We have a passion for food & beverage – showcased in our full service restaurant, The Lobby Bar, full espresso bar & breakfast offerings at Quirk Café, and our seasonal open air rooftop bar, Q Rooftop. We pride ourselves on our diverse, kind, and talented staff, who allow us to create a memorable, exciting stay for all. 

Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants. 

JOB DUTIES AND RESPONSIBILITIES 

• Takes accurate food orders from guests 

• Monitor food distribution, ensuring that meals are delivered to the correct recipients and that food is properly prepared and nicely presented  

• Checks station before, during and after shift for proper set-up and cleanliness. 

• Abide by all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverage to minors and intoxicated guests. 

• Must be familiar with all menu items, their preparation and service procedure. 

• Totals checks, presents to guests and accept payment 

• Create classic and craft cocktails to our recipe standards 

• Perform various other duties as assigned   

EDUCATION AND EXPERIENCE 

• Minimum of High School education, post-high school education