Cook

Rebound Behavioral Health located in Lancaster, SC is looking to add a dynamic Cook to the dietary department team who will be responsible for menu interpretation, preparation and serving our patients offering high quality customer service.

Essential functions include but not limted to:

• Cook food according to menus.
• Direct activities of workers who assist in preparing and serving meals.
• Clean and inspect equipment, kitchen appliances and work areas to ensure cleanliness and functional operation. Take inventory of supplies and equipment.
• Work with Food Service leadership or Dietitian to ensure menus are varied, nutritionally balanced and appetizing.
• Perform and coordinate food production, cleaning, maintenance, and inventory control activities.
• Ensure compliance with established policies and procedures, quality standards, cost parameters, and appropriate regulatory requirements.

 

Educational/Skills/Experience Requirements:

• High school diploma or equivalent required with additional education or training in the culinary field preferred.
• Oneor more year experience in food service role in preparing food for institutions, such as school, hospital or cafeteria preferred.
• ServSafe Certification or similar food safety certification, where required by the state, facility.