General Production, 2nd Shift, February (Vicksburg, MS-01)

Job Details:

General Production Labor 

Location: Vicksburg Plant 
Department: Production 
Reports To: Production Supervisor / Line Supervisor 

Job Description Summary 

The General Production Labor position provides hands-on support to production operations by performing a variety of manual and production-related tasks as assigned. This role supports product flow, quality, and efficiency while maintaining a safe work environment and adhering to Tyson policies, food safety standards, and procedures in a fresh food manufacturing environment. 

Key Responsibilities 

• Perform assigned production tasks to support processing, packaging, and material handling operations 

• Assist with product handling, sorting, stacking, and staging as required 

• Maintain continuous product flow to prevent downtime or congestion 

• Monitor product for quality defects and report concerns promptly 

• Assist line operators with setup, changeovers, and general line support 

• Maintain cleanliness and organization of work areas, tools, and equipment 

• Remove waste, scrap, and recyclable materials according to plant procedures 

• Follow standard operating procedures (SOPs) and supervisor instructions 

• Follow all food safety, sanitation, hygiene, and allergen control requirements 

• Comply with OSHA regulations and Tyson safety policies 

• Use required PPE and follow safe work practices 

• Perform other duties as assigned 

Fresh Plant Environment Expectations 

• Work directly with raw, in-process, or packaged fresh product 

• Adhere to strict food safety, sanitation, and contamination prevention standards 

• Wear required PPE, including gloves, aprons, hairnets, and protective footwear 

• Work in temperature-controlled environments, including cold, wet, or humid conditions 

Education and Experience Requirements 

Education: 

• High School diploma or equivalent preferred 

Experience: 

• Prior manufacturing, production, or general labor experience preferred 

• Experience in food manufacturing or fresh plant operations a plus 

Skills and Competencies 

• Ability to follow written and verbal instructions 

• Strong attention to detail and safety 

• Ability to work in a fast-paced environment 

• Basic communication skills 

• Ability to work independently and as part of a team 

• Strong commitment to safety, food safety, and quality 

Physical Demands and Work Requirements 

• Ability to stand and walk for extended periods throughout the shift 

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