Restaurant Supervisor

Hotel: 

Long Beach Hilton701 W Ocean BoulevardLong Beach, CA 90831

Restaurant SupervisorFull time

Starting Compensation

27.00 - 31.06

Expected Job Closing Date:

2025-02-10

Atrium SPIRIT – Where teamwork, passion, & appreciation ignites service excellence.

Job Description

Pay: $27.00 - $31.86

Profile: 

Telecommute: No 

Bonus Eligible:  No 

Direct Reports: No 

Reports To: Executive Chef, Banquet Manager or All Purpose Manager 

Equipment: Uniform 

Primary Purpose: 

The primary purpose of the Pool Restaurant Supervisor is to provide guests with an excellent pool side experience.

Work Performed: 

• Supervise, direct, schedule, and train pool servers and other food and beverage associates as necessary
• Executing and auditing food and beverage inventory and cost control systems and procedures.
• Exceed guest expectations throughout their restaurant and hotel experience
• Work quickly and independently to resolve operational and/or guest concerns, ensuring follow through with appropriate manager(s)
• Ensure all opening and closing side work is completed accurately on a daily basis
• Assist pool servers as well as other restaurant associates with their job duties as necessary 
• Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination, keeping compartment sinks, side boards, and refrigerators clean and sanitized
• Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management;  and all other work as required to complete the primary purpose of the position. 

Qualifications: 

 

Required Prior Experience: 

Two (2) years of prior server experience  

At least one year lead and/or supervisory experience 

 

Preferred Education: 

High school diploma or equivalent  

Required Licenses/ Certification: 

Food Safety Training certified or become certified within first 60 days of employment.    

Alcohol Awareness certified or become certified within first 60 days of employment   

 

Physical: 

Able to lift 50lbs occasionally  

Able to bend and squat repeatedly;  

Able to walk and stand for duration of scheduled shift  

 

Other: 

Meet state minimum age requirement to serve alcoholic beverages 

Ability to read and comprehend instructions, both written and oral 

Flexible to work day shifts, early mornings, evenings, nights, weekends and holidays 

At Atrium Hospitality, you’re a valued part of a team creating unforgettable guest experiences. We recognize and reward your dedication with competitive pay, great benefits, and exciting perks to support you on and off the job.

Including:

✅ Daily Pay – Get paid when you need it
✅ Exclusive Travel Discounts – Save big at Marriott and Hilton properties
✅ 401k Plans – Invest in your future
✅ Comprehensive Medical Insurance – Your health ma