Registered Dietitian - Nutritional Services
Whitsons Culinary GroupAbout the role
Registered Dietitian – Nourish Health. Support Healing.
Inspire Wellness. Empower Recovery.
Are you a food-loving, patient-centered nutrition expert ready to make a real difference? Join our healthcare dining team as a Registered Dietitian and help create meals that do more than just nourish—they support healing, recovery, and overall well-being.
What You’ll Do:
- Develop and oversee patient- and resident-centered menus that meet medical nutrition therapy needs.
- Collaborate with chefs and food service teams to provide meals that are both nutritious and satisfying.
- Ensure menus, production records, and meal service are fully compliant with healthcare regulations and dietary standards.
- Provide nutrition assessments and counseling for patients/residents, including those with food allergies, chronic conditions, or special diets.
- Serve as the facility’s nutrition expert during state, federal, or accreditation surveys.
- Educate patients, families, and staff with practical nutrition guidance and wellness resources.
- Champion a positive food culture that promotes health, dignity, and quality of life.
What You Bring to the Table:
- Registered Dietitian (RD/RDN) credential with a degree in Nutrition, Dietetics, or Food Science.
- 1–3 years of experience in healthcare, long-term care, or food service nutrition.
- Knowledge of CMS, Joint Commission, and/or state regulatory requirements.
- Strong communication, documentation, and collaboration skills.
- Compassionate, patient-first attitude and a genuine passion for healthcare.
- Flexibility to adapt to patient needs and support facility staff.
Why You’ll Love It Here:
- Make a real impact on patient lives every single day.
- Consistent schedule with no late nights or major holidays.
- Competitive pay + full benefits (medical, dental, vision, 401k, PTO).
- Paid training, continuing education, and career growth opportunities.
- Supportive, mission-driven team environment.
- A workplace where your expertise, creativity, and heart truly matter.
Who We Are:
At Whitsons, we believe food is medicine. Our mission—Enhancing Life One Meal at a Time™—guides everything we do. As a Registered Dietitian, you’ll play a vital role in that mission, using your expertise to fuel healing, restore strength, and inspire healthier lives.
Ready to bring purpose to every plate?
Apply now and be part of something truly meaningful. Together, we’ll make mealtimes matter.
Payrate $40/hour
QualificationsREQUIRED QUALIFICATIONS AND COMPETENCIES
Education
- Bachelor’s Degree in Dietetics, Food Science, or Nutrition required.
Certifications
- Registered Dietitian (RD) certification required.
- Membership in the Academy of Nutrition and Dietetics preferred.
Experience
- 1–3 years’ experience in healthcare, schools, or food manufacturing environment.
- Familiarity with USDA and state-specific nutrition standards for multiple age groups.
- Experience with menu analysis, compliance reviews, and recipe management.
Computer Skills
- Proficiency in Microsoft Word, Excel, PowerPoint, and Outlook.
- Proficiency in nutrition-related software (Nutrikids, Genesis, Meal Tracker).
Other Qualifications
Apply for this role
Generate a tailored application kit with a matched cover letter, interview prep, and CV highlights — in under 60 seconds.
Apply Now →Generate Application KitFree account required — sign up in 30s