Jobs and Careers
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Restaurant Manager- Full Operations Leadership-Daytime Only
Nudy's CafesUnited Statesfull_timeVerifiedPosted 15 Jun 2026
💰 $55,000/yr
About the role
Benefits:
- 401(k)
- 401(k) matching
- Bonus based on performance
- Company parties
- Competitive salary
- Dental insurance
- Flexible schedule
- Free food & snacks
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
✅ Restaurant Manager – Full Operations Leadership (Daytime Only)
Nudy’s Cafés | Main Line, PA
🌟 About the Opportunity
This is a full-scope restaurant leadership role where you are responsible for delivering an exceptional guest experience while leading all aspects of the operation during your shift — front of house, back of house, team performance, and execution.
If you are a hands-on hospitality leader who thrives in a fast-paced environment, takes pride in caring for both guests and team members, and enjoys running a highly organized, high-performing shift — we would love to meet you.
💼 About Nudy’s Cafés
Nudy’s is a family-owned, growing restaurant group with 15 locations across Chester, Montgomery, and Delaware Counties — and expanding toward 25 units.
We are known for:
- Warm, welcoming hospitality
- Consistent, high-quality food
- A loyal, returning guest base
- Efficient, fast-paced service (30-minute experience)
At our core, we believe success comes from:
Hospitality, strong standards, consistent execution, and genuine care for our guests and team🍽️ The Role: What You’ll Do
As a Restaurant Manager, you will play a key role in delivering the Nudy’s experience every day.
✅ Lead the Restaurant Experience
- Be present in the dining room during peak hours
- Create a welcoming, engaging environment for every guest
- Ensure service is warm, attentive, and efficient
✅ Oversee the Full Operation
- You are the manager on duty, responsible for the entire restaurant
- Guide both front-of-house and back-of-house teams
- Ensure smooth, coordinated execution from kitchen to dining room
✅ Drive Service & Performance
- Maintain our 30-minute guest experience standard
- Support strong pacing, communication, and teamwork
- Ensure food is prepared and delivered efficiently and accurately
✅ Develop and Support Your Team
- Lead daily pre-shift meetings and communication
- Coach, guide, and support team members
- Provide clear expectations and consistent follow-through
- Address performance issues with professionalism and care
✅ Maintain Food Safety & Cleanliness Standards
- Complete daily line checks and temperature logs
- Ensure all food safety and sanitation standards are met
- Keep the restaurant guest-ready at all times
✅ Support Daily Business Operations
- Assist with inventory and product management
- Handle cash reconciliation and daily reporting
- Coordinate staffing flow, breaks, and shift execution
⏱️ Schedule
- 6:30 AM – approximately 4:30 PM
- Daytime-only — no nights
- 5-day work week
- Weekends and holidays required
💥 Why Managers Choose Nudy’s
We offer a rare combination of hospitality-driven culture and quality of life balance:
- ✅ Daytime schedule only — no nights
- ✅ Company-paid health insurance (major savings)
- ✅ $5,000 bonus potential
- ✅ Established, family-owned brand (40+ years)
- ✅ Clear growth path: RM → AGM → GM → Multi-Unit
- ✅ Structured operations with strong support systems
- ✅ Growing company with long-term opportunity
🧠 What We’re Looking For
REQUIRED:
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