Jobs and Careers
HE
United Statesfull_timeVerifiedPosted 8 May 2024
💰 $30,000/yr($26,000/yr$30,000/yr)

About the role

Description

WORK, PLAY & ENJOY LIFE WITH HERITAGE
We offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New Mexico!
Part-time Hourly Position starting at of $13.00 - $15.00 hourly with benefits.Located in Taos, NM. Working out of our El Monte Sagrado Resort & Spa.

 


Essential Duties:

  • Maintain high level of positive and professional approach with coworkers and guests.
  • Comply with nutrition and sanitation regulations and safety standards at all times.
  • Passionately deliver refined, seamless service.
  • Welcome guests to the unique dinning experience.
  • Articulate the story, inspiration, and culinary mindset of the space to our guests.
  • Answer general dinning questions.

 Full job description and job expectations will be provided during your interview 


Requirements

  • Current New Mexico Food Handler Certification.
  • Ability to work on your feet for eight hours or more.
  • Must be able to lift/push/reach for/carry 10+ pounds frequently.
  • Excellent verbal communication and ability to multitask.
  • 6 months to 1 year or equivalent combination of education and experience; high volume and/or fine dining experience preferred.
  • High school diploma or equivalent experience/training.g



NM Safe Certified Hotelier, Inspiring Our Communities, & Celebrating Local Artisans.

Heritage Hotels & Resorts Inc. is an Equal Opportunity Employer.


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Company

Heritage Hotels & Resorts

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