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Culinary Specialist (Cook)

Vetter Health Services
United Statespart_timeVerifiedPosted 15 Sept 2025

About the role

Job Opening: Cook -- Long Term Care Facility   Location: Brookestone Acres   Position Type: Culinary Specialist   Shift Hours: 10:00 AM -- 5:30 PM   Schedule: 2-3 Weekdays (M-F), every other weekend (Saturday and Sunday) & every other holiday required (New Years Day, Easter, Memorial Day, Independence Day, Labor Day, Thanksgiving, Christmas).     About Us:   Located in Columbus, Nebraska, Brookestone Acres is designed for seniors needing either short-term rehabilitation or skilled nursing services. At Brookestone Acres, we have a culture of rehabilitation and overall improvement of health. Our residents and patients are served by team members trained to meet the unique and specialized needs of each individual. Our team is dedicated to encouraging and motivating our patients to excel in therapy and regain daily life skills.     Position Summary:   We are seeking a dependable and enthusiastic Cook to join our Culinary team. The ideal candidate will have a passion for preparing wholesome meals and a heart for serving seniors. You'll be responsible for preparing daily meals according to dietary guidelines, maintaining a clean and safe kitchen, and contributing to a positive dining experience for our residents.     Key Responsibilities:   * Prepare and serve meals in accordance with planned menus and resident dietary needs   * Ensure food safety and sanitation standards are met at all times   * Maintain cleanliness of kitchen equipment and work areas   * Assist with inventory, food storage, and supply rotation   * Collaborate with dietary staff to ensure timely meal service   * Provide friendly and respectful service to residents and staff     Qualifications:   * Previous cooking experience in healthcare, hospitality, or institutional setting preferred   * Knowledge of food safety and sanitation regulations   * Ability to follow recipes and adapt to dietary restrictions   * Strong teamwork and communication skills   * ServSafe certification (not required)     Benefits:   Personal and Sick Day Accrual   Overtime Compensation   Health Care, Dental and Vision Insurance   Voluntary Benefits   Life Insurance   401K   Formal Education Assistance Program   Mileage Assistance Program   Ready to make a meaningful impact through food?   Apply today and become part of a team that values care, respect, and community. Qualifications Qualified candidates will have a background in cooking for large groups and will have a history of high quality food and customer service! They will possess high personal integrity, a caring attitude and portray a positive image.

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Company

Vetter Health Services

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