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Quality Assurance Inspector, ON, Deli Kitchen - Lakeland

Publix
United Statesfull_timeVerifiedPosted 13 May 2026
💰 $54,000/yr($38,000/yr$54,000/yr)

About the role

Job Category

Manufacturing

Hours of Work

10:30pm - 6:30am; rotating days

Facility

Lak Deli Manufacturing / Deli Kitchen - B025

State

Florida

Frequency of Pay

Weekly

Travel Frequency

0%

Minimum Base Pay

19.85

Additional Information

Your application may have additional steps that you will need to complete in order to remain eligible for consideration.  Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.  

Please do not use your Publix email address when applying.  Once your application has been successfully submitted you will receive a confirmation email. 

For this position, Publix does not and will not file a petition or application with the USCIS or Department of State on behalf of any noncitizen for any immigration-related benefit to work and/or to continue to work in the United States, e.g., an H-1B or TN petition or permanent residence.

Address

345 N. Galloway Rd.

City

Lakeland

Other Compensation Information

Weekend Differential: A $2.00 per hour weekend differential is paid to associates for hours worked between 12:00 a.m. Saturday through 11:59 p.m. Sunday.

Night differential: A $.75 per hour night differential is paid to associates regularly scheduled to work any hours between midnight and 3:00 a.m. (this does not include shifts that end at midnight or begin at 3:00 a.m.






 

Year End Bonus

To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week’s pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks’ pay.

Maximum Base Pay

27.40

Required Qualifications

  • must be at least 18 years old
  • must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)
  • must demonstrate safe working habits
  • must be able to learn and perform all positions
  • must be able to work in a fast-paced environment
  • must have good human relations skills (the ability to work well with others and be a team player)
  • must be able to work any shift, nights, weekends, holidays, and extended hours
  • have working knowledge of MS Word, Excel, Outlook
  • must be able to work with USDA inspector in charge and other compliance officials
  • must have excellent attendance and punctuality
  • must be willing to assist other team members in other areas
  • must be able to perform steady and productive work for an extended period of time                                          
  • must be able to work efficiently with little or no supervision
  • must be able to follow detailed written and verbal instructions
  • must possess basic math skills
  • must be able to communicate effectively
  • must show enthusiasm, initiative, and pride in work and
  • a commitment to Publix and our mission.

Potential Annual Base Pay

41,288 - 56,992

Zip Code

33815

Work Environment

Temperatures range from 35 to 85 degrees. Wet and slippery.

Benefits Information

  • Employee stock ownership plan that contributes Publix stock to associates each year at no cost
  • An opportunity to purchase additional shares of our privately-held stock
  • 401(k) retirement savings plan
  • Group health, dental and vision plans
  • Paid Time Off
  • Paid Parental Leave
  • Short- and long-term disability insurance
  • Tuition reimbursement
  • Free hot lunches (buffet-style) at facilities with a cafeteria
  • Visit our webs

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Company

Publix

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