Delivery Service Driver

Be the Difference. Drive with Purpose.

At the heart of everything we do is our unwavering commitment to one another. We believe in doing work that matters — for our customers, our communities, and the planet. As a CDL-Certified Delivery Service Driver, you’ll be more than just someone behind the wheel — you'll be a trusted partner, a vital part of our service promise, and a living example of our values in action.

What’s it like to work at Restaurant Technologies? See firsthand in our Day in the Life of a Delivery Service Driver video: https://www.youtube.com/watch?v=HgVoERXPS_o

Depot Location: Central Florida

What Makes Restaurant Technologies a Great Place to Work:

• Local Routes with 1 overnight/hotel stay per week as needed

• No freight to move

• A safety-first culture and meticulously maintained trucks

• Compensation: 

  • $26.00 per hour + Shift Differential + Quarterly Bonuses up to $5200/yr

  • Opportunities to increase base pay with tenure and level-up development programs

• Available Shift(s):

  • Sunday - Tuesday, 3x13s 1 am start. Work 3 days and off 4!

• Benefits:

  • $0 premium Medical for single coverage or employer HSA contribution for family coverage!

  • Dental, Vision, Life and Disability Insurance, Tuition Reimbursement & more!

  • 401k with matching contribution up to 4.5% of your compensation

  • Paid Time Off, Paid Holidays and Floating Holidays.

  • $3,000 employee referral bonus program & $200 new customer referral program.

  • Growth & Opportunity! We have 41 locations nationwide and consistently see year-over-year growth.

  • Award Winning Culture! – Newsweek American’s Greatest Workplaces Award + Newsweek American’s Greatest Workplaces for Diversity + Newsweek American’s Greatest Workplaces for Mental Wellbeing + Newsweek American’s Most Patriotic Companies + Minneapolis St Paul Business Journal – Best Places to Work

What You’ll Do:

As a CDL-certified Delivery Service Driver, you will operate an automatic straight truck (12,000–20,000 lb. GVW) on local delivery routes, delivering cooking oil to commercial kitchens while ensuring safe, accurate deliveries and excellent customer service.

• Safely connect truck hoses to customer oil tanks to load/unload cooking oil

• Use company-issued iPhone apps for route tracking, invoicing, and compliance

• Communicate clearly and respectfully with customers to meet their needs

• Monitor tank levels to avoid oil outs and ensure seamless service

• Always uphold DOT, OSHA, and HACCP safety standards

What We’re Looking For:

Minimum Requirements:

• Must be at least 21 years old.

• High School Diploma, GED highly preferred.

• Valid CDL Class A or B with Tanker Endorsement

• Able to lift 50 lbs. and perform physical tasks (climbing ladders, bending, twisting, etc.)

• Strong safety mindset

Preferred Qualifications:

• 2+ years of CDL-regulated driving experience

• Bilingual

• Comfortable using hand tools and performing basic troubleshooting

Driving Record Expectations:

Safety is at the heart of everything we do. As a trusted partner to our customers and the communities we serve, we hold our CDL Drivers to the highest safety standards. We're looking for professionals who take pride in the way they drive — with care, attention, and accountability.

Here's what we expect from our Delivery Service Drivers:

• Safe Driving Record (Past 36 Months):

  • Limited to no MVR moving violations and PSP report violations.

• Zero Tolerance (Past 5 Years):

  • No DUI/DWI convictions

  • No speeding over 100 mph

• Drug & Alcohol Compliance:

  • Must pass a DOT pre-employment drug screen

  • Subject to DOT random drug and alcohol testing after hire

Are you ready to go ALL in on your career?

If you take pride in your driving record and value a workplace that shares your standards, we’d love to hear from you.  Join a team that’s passionate, purpose-driven, and proud of the difference we make every day.

Inclusive Employer
At Restaurant Technologies, we celebrate diversity, believe in equity, and are committed to creating an