Food Inspector - East/Central Nebraska
Nebraska StateAbout the role
The work we do matters!
Hiring Agency:
Agriculture - Agency 18
Location:
Hiring Rate:
Job Posting:
Applications No Longer Accepted On (If no date is displayed, job is posted as open until closed):
Job Description:
Don't have direct experience? No problem, we'll teach you! All you need is a positive attitude, a willingness to learn, and a passion for serving Nebraskans.
You can expect to have initial job training in Lincoln for 2-4 days, followed by field training to ensure you have what you need to succeed. A State vehicle is provided; you can look forward to eliminating that commute to work. Ongoing training and educational opportunities, as well as the State’s tuition reimbursement program, will provide you the right environment for professional growth and development.
Food Sanitarian’s are required to pass a certified professional food safety credential examination approved by the department within 36 months; time in role, training, and experience will prepare you to successfully become credentialed. You can start in this position as a Level 1 and we will provide you the necessary tools and certification opportunities propelling you to a Level 2 within as little as two years. If you begin as a Level 1, you can expect to receive $20.024/hour plus our excellent fringe benefits! If you begin as a Level 2, with the necessary food safety credential, you can expect to receive $21.524/hour.
Look at what we have to offer!
• 13 paid holidays
• Vacation and sick leave that begin accruing immediately
• Military leave
• 156% (that's not a typo!) state-matched retirement
• Tuition reimbursement
• Employee assistance program
• 79% employer paid health insurance plans
• Dental and vision insurance plans
• Employer-paid $20,000 life insurance policy
• Public Service Loan Forgiveness Program (PSLF) through the Federal government
• Wide variety and availability of career advancement as the largest and most diverse employer in the State
• Opportunity to be part of meaningful work and make a difference through public service
• Training and Development based on your career aspirations
• Fun, inviting teammates
• A safe and secure environment
At the State, we stand by our core values of treating others with dignity and respect, acting ethically in all situations, and creating an environment where our customer is our top priority. Apply to join our team today!
This position will have the opportunity to serve customers daily throughout the following counties: Cuming, Burt, Dodge, Washington, and Saunders.
Job duties
- Conduct inspections of food establishments for compliance with the Nebraska Pure Food Act - License establishments according to the Nebraska Pure Food Act.
- Take appropriate action (re-inspection, hearings, notices, and closure) if an eminent health threat to the public is identified.
- Investigate consumer complaints, conduct plan reviews of food establishments, and complete inspection reports.
- Participate in educational opportunities including training and conferences - Other duties as assigned.
Requirements / Qualifications
Minimum Qualification:
Agriculture Food Sanitarian I: Any experience or education related to food industry or food safety and the ability to pass a certified professional food safety credential examination approved by the department within 36 months. Time in role, training, and experience will prepare individuals to successfully become credentialed.
Agriculture Food Sanitarian II: Some experience or education related to food industry or food related safety AND possess (and continue to maintain) a professional safety credential approved by the department.
Preferred Qualifications: Preferred to live in service area
Other: This position requires travel. As such, the incumbent must be able to present a valid driver’s licen
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