Warehouse Receiver (3655)

Job Summary
To assist in all warehouse activities including, but not limited to, loading, unloading, stocking and sequencing all products while maintaining a safe and clean working environment.

Schedule: 8:00am - 4:30pm, Monday - Friday

Essential Duties and Responsibilities
1. Be familiar with all Company products and packaging.
2. Report all damaged product to Warehouse Day Manager.
3. Unload all incoming beer loads for warehouse. Verify counts and place product in back-stock area.
4. Accurately verify received product to include the correct address, seal number, quantity of cases and dunnage, product pull dates, package types and pull dates.
5. Maintain all appropriate paperwork relating to the receiving and shipping of product including tally sheets, receiving log, hot shots, transfers, promo tickets, etc.
6. Fill order(s) or request(s) for merchandise from stock and place order(s) on pallets or in appropriate vehicle.
7. Ensure loads (keg routes, hotshots, package routes, special events, etc.) are done accurately and neatly with stop and load sequence written on each pallet.
8. Visually inspect all cases loaded to ensure they are in saleable condition. Be aware of code dates and load the oldest product first.
9. Load the product on each truck properly to prevent damage. Review each completed load and make sure it can be counted without having to move any product.
10. Ensure proper organization, cleanliness and rotation of the package storage area, draught storage, staging and racking.
11. Correctly stack products in compliance with Company standard operating procedures.
12. Replenish all pick locations in the warehouse ensuring code dates are properly rotated.
13. Move pallets from staging to correct zone in backstock location. Rotate code dates, as needed.
14. Prior to the end of shift, ensure all empty pallets are removed from the pick area and are properly stored. Sweep, mop, clean up breakage, and restock pick area before leaving; keep work area clean.
15. Operate equipment, such as forklift, baler, sweeper/scrubber, electric jack, wrapper, glue gun, and manual pump handle jack, safely and sensibly. Take responsibility by adhering to rules of operation of Company equipment ensuring the safety of self and other employees.
16. Maintain assigned forklift and forklift batteries as well as assigned handheld and scanner in compliance with Company procedures.
17. Report to work on time. At the end of each shift, report to Warehouse Day Manager prior to departure. Obtain approval prior to working in excess of regularly scheduled hours.
18. Responsible for ensuring all time worked is properly and accurately recorded utilizing the appropriate, designated modes of timekeeping.
19. Maintain open and clear communications with the owners, managers, and other employees of the Company.
20. Comply with all relevant company policies and procedures outlined in the KEG 1 Missouri, LLC Employee Handbook.
21. Conduct all activities in accordance with local, state and federal liquor control regulations.

Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
1. Education – high school diploma or equivalent
2. Experience – must have forklift experience
3. Licensing – none specified