Hospitality/Front of House Intern, FLIK / Bayer / Whippany, NJ

 

• We are hiring immediately for a Hospitality/Front of House Intern position.
• Location: 100 Bayer Boulevard, Whippany, NJ 07981. Note: online applications accepted only.
• Schedule: To be discussed further upon interview.
• Pay Rate: $20 per hour.

 

Free meals, uniforms and laundering service available at select locations.

 

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1384608.

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

 

What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.    

 

 

FLIK Hospitality Internship:

 

OVERVIEW: The FLIK Hospitality Internship Program is a paid program that gives hospitality students the opportunity to work in a dynamic and inspirational hospitality culture. Working closely with hospitality mentors, FLIK interns have an inside look at what goes on behind the scenes at a leading food service & hospitality organization. Fifty years ago, FLIK was launched by Chef Rudi Flik and Julie Flik. Their values of authenticity, people first, sustainability, wellness, and leadership still guide us.  The FLIK service culture has our team members at its heart; we are in the business of creating emotion for our teams and guests alike.

 

FLIK HOSPITALITY INTERNS WILL:

• Rotate through front-of-house roles – included but not limited to the café, catering, and coffee shop.
• Provide consistently friendly and courteous service to guests.
• Support catering events by setting up, arranging buffet stations, ensuring customer satisfaction, and managing cleanup.
• Assist with marketing tasks, including signage, seasonal decorations, and food holiday communications.
• Adhere to “platinum service” customer service standards.
• Review catering and front-of-house standards.
• Ensure compliance with company policies and client expectations.

Interns should expect to contribute individually and as a team member to support Food service/ Hospitality Services and work towards goals and objectives assigned by an experienced manager.

 

Hospitality Internship candidates must meet the criteria below to be eligible for the FLIK Hospitality Internship Experience Program:

1. Applicants must be currently enrolled in a college or professional hospitality program and provide appropriate documentation.
2. Meet university’s GPA requirement for Internship
3. Successful completion of relevant Intro to Hospitality coursework
4. Must be available to wo