Jobs and Careers
ED
General Manager
Edible BeatsUnited Statesfull_timeVerifiedPosted 12 Dec 2024
💰 $110,000/yr($95,000/yr – $110,000/yr)
About the role
Description
Linger’s globally-inspired, street-food menu is influenced by makeshift kitchens and streetside nooks from around the world. Housed in the former Olinger mortuary, the decor layers macabre remnants of the history of the building, with posh vintage details in a window-flanked space overlooking the Lower Highlands neighborhood. Featuring one of Denver’s largest rooftop patios, outfitted with a 1975 GMC “Bar-V” and a repurposed food truck, Linger is one of Denver’s signature destination dining and gathering spaces.
Requirements
- The ability to multi-task and perform in a high-volume atmosphere
- A broad range of restaurant management experience encompassing different styles of service and cuisine in chef driven, culinary driven food concepts
- Knowledge and experience with wine, beer, and specialty cocktails
- Experience with events management and oversight is a plus
- A professional, polished manner and elite customer service skills
- Excellent verbal, written, and organizational skills
- Willingness to learn, manage, and communicate extensive ingredient & product knowledge
- Experience hiring, training, and cultivating staff
- Committed to sustainable waste practices
- Mindset around learning and personal development
- Brings energy and a positive attitude
- Works well collaboratively and individually
- Strong commitment to all codes, regulations, and laws regarding alcohol service, health department, labor department, guest and staff safety, and all other miscellaneous liabilities related to the daily operations of the restaurant
- Background in some online management platforms such as, but not limited to, Paylocity, ShiftNotes, Google Drive, R365, etc.
- Physical stamina to stand & move throughout the duration of a shift
- Open availability including nights & weekends
- Must be able to lift over 20lbs multiple times per shift
What We Offer:
- Paid Vacation Leave + Paid Sick Leave
- Year 1: 8 vacation days + 48 sick leave hours
- Paid Life Insurance
- Paid Long and Short Term Disability Insurance
- Employer Contribution to Medical Insurance Premium, 100% paid Dental Insurance; Vision Insurance is available
- 401k (after 6 months) with an up to 4% safe harbor match
- Automatic Enrollment in our Lifestyle Spending Account (LSA) 60 days after your start date. This entitles you to $100/month to spend on health and wellness as you choose.
- Automatic Enrollment in our Employee Stock Ownership Plan 1 year after your hire date in January or July entry dates, whichever comes first.
- Company dining stipend. Your card will be loaded to a balance of $500 per quarter (up to $2,000 per year)
- Eligibility for discretionary quarterly profit sharing after 6 months/2 quarters of tenure. Profit sharing is discretionary and distributed on a fiscal quarterly basis. Based on the restaurants’ profitability, your profit share may reach as high as 10% of your annual salary.
- $2,500 reimbursable budget for education and training
- Education - any online or in-person class that enhances your professional development
- Training - Seminars, workshops, webinars
- Books for professional development and growth
- Qualifying receipts are submitted quarterly for reimbursement
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