Banquet Set Up

JOB SUMMARY:

The Banquets House person is to ensure the function room is set according to guest expectation and in accordance with Moody Garden’s high standards of quality. This position will manually set up, break down, service and clean all space associated with banquets and convention center.

POSITION AUTHORITY:

The incumbent is authorized to take reasonable action necessary to carry out assigned duties

and responsibilities, provided such action is consistent with position guidelines as outlined

below.

POSITION GUIDELINES:

Position guidelines include, but are not limited to, established company and department policies

and procedures and all supervisory directives. The incumbent is expected to exercise sound,

reasonable judgment and initiative, and give high priority to accuracy and details in the

performance of job responsibilities

ESSENTIAL FUNCTIONS:

· Must be able to work a flexible schedule, including weekends, holidays, and varied shifts, as required to meet the needs of the Company's business operations

· Communicate with supervisor throughout shift to be aware of the work

· Set up all meeting rooms to the specification of the guest

· Transporting awkward and heavy material such as staging, tables, chairs, dance floors,

· etc., from storage areas to meeting rooms

· Supply and replenish meeting rooms with clean glasses and fresh water

· Break down all meeting rooms where meetings have concluded and return all extra

· materials to the storage closets so that the room will be available to be reset for the

· next function

· Perform any general cleaning, Cleaning includes, but not limited to vacuuming, mopping, sweeping, shampooing carpets, cleaning/waxing floors, removing trash, stocking and maintaining supply rooms, reporting maintenance deficiencies for repair/replacement and cleaning and removing spots, insects and debris

· Any and all other duties as assigned; duties are subject to change as management

· deems necessary to best serve the needs of Moody Gardens

EDUCATION/ EXPERIENCE REQUIREMENTS:

· Knowledge of various types of equipment and set up styles used in the meeting rooms

· Forklift certification preferred

· Previous Experience in banquet operations and/ or hospitality preferred

· High School graduate or equivalent

· Bilingual English/Spanish a plus