Room Service Assistant Manager - Red Rock

Description:

Responsible for practicing, supporting, and promoting Station Casinos’ “Beyond the Best” Company-wide culture and demonstrating Station Casinos’ Championship Service Standards at all times. Inform the immediate supervisor of any product shortages and equipment needs. Responsible for informing manager on duty of any Team Member or Guest opportunities. Evaluate and oversee job performance of Team Members. Set schedules and job duties, while maintaining Team Members’ hours for proper staffing. Hold daily “huddles” with Team Members to communicate pertinent information. Communicate on a consistent basis with all managers, keeping abreast of all room activities. Ensure that all Team Members are knowledgeable of and adhere to all Station Casinos standards.

Qualifications:

Ability to communicate effectively with Guests, Team Members and Management both written and verbal. Ability to make quick judgment decisions. Certificate/License: Clark County Health Card and Alcohol Awareness Card. Must be able to handle a flexible schedule. Must demonstrate sound judgment and maturity in decision-making ability, even when dealing with difficult situations. Three (3) years food service experience preferred. One (1) year supervisory experience preferred. Comprehensive food knowledge, which includes profit and loss statements, cost control, menu planning, budgeting, training, inventory control and sanitation. Must be able to work in a fast paced environment.